Cooking Class - Elevated New American Feast

With Chef Dominique
5.0 (28 Reviews)
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Cooking Class - Elevated New American Feast: feta and mint watermelon salad
Cooking Class - Elevated New American Feast: Chef Dominique
Cooking Class - Elevated New American Feast: fresh figs
Cooking Class - Elevated New American Feast: honey salmon with mashed potatoes
Cooking Class - Elevated New American Feast: chocolate ganache
Cooking Class - Elevated New American Feast: mini chocolate cakes
1/6
Cooking Class - Elevated New American Feast: feta and mint watermelon salad
Cooking Class - Elevated New American Feast: Chef Dominique
Cooking Class - Elevated New American Feast: fresh figs
Cooking Class - Elevated New American Feast: honey salmon with mashed potatoes
Cooking Class - Elevated New American Feast: chocolate ganache
Cooking Class - Elevated New American Feast: mini chocolate cakes
ABOUT
MENU
EXPERIENCE
CHEF
REVIEWS

$109.99 PER PERSON

All fees included

UNAVAILABLE

2.5-hour class • 4-course meal

This cooking class does not have any dates.
Find similar experiences:
Couples Date Night
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Your CHEF

Chef Dominique
5.0 (28 Reviews)
Serving the Scottsdale area
Verified chef
Verified Chef
A pioneer in the field of plant-based cooking, Chef Dominique helped revolutionize the Phoenix culinary scene when she created its first vegan hot dog cart. She continues to evolve her cooking skills and develop new ways of educating others about the benefits of a plant-based diet by creating innovative vegan fare for large events and venues, and is excited to now share her passion and knowledge of food with you.
Chef Highlights
Taught 150+ guests on Cozymeal
View all of Chef Dominique's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
Payment Protection
Payment Protection
Concierge
Concierge

Event location

Chef Dominique will travel to guests in Scottsdale

WHAT YOU’LL DO

Learn how to incorporate fresh takes on New American dishes with Chef Dominique.
In this interactive cooking class, you'll use fresh, high-quality ingredients to prepare New American food with Chef Dominique as your guide.

Begin by crafting a watermelon salad with olives, feta and fresh mint, and "figs in a blanket," a decadent recipe of figs and goat cheese wrapped in puff pastry. Next, Chef Dominique will show you how to sear organic honey salmon to perfection, and mix and bake mini chocolate cakes with hints of espresso and plenty of chocolate ganache.
Guests are welcome to provide wine and beer to enjoy during the class.

Your Menu

Watermelon Mint Salad
With kalamata olives, red onions and feta
Figs in a Blanket
With puff pastry and goat cheese
Organic Honey Salmon
With garlic mashed potatoes
Mini Chocolate Cake
With dark chocolate espresso and chocolate ganache
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
2 to 6 people
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event location
Location
Serving the Scottsdale area
Event venue
Venue
At your place
EVENT DURATION
DURATION
2.5 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Ideal for date nights and special occasions
  • Small-group setting for a more hands-on experience
  • A fresh take on flavorful pescatarian cooking
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Dominique
5.0 (28 Reviews)
Serving the Scottsdale area
Verified chef
Verified Chef
A pioneer in the field of plant-based cooking, Chef Dominique helped revolutionize the Phoenix culinary scene when she created its first vegan hot dog cart. She continues to evolve her cooking skills and develop new ways of educating others about the benefits of a plant-based diet by creating innovative vegan fare for large events and venues, and is excited to now share her passion and knowledge of food with you.
Chef Highlights
Taught 150+ guests on Cozymeal
View all of Chef Dominique's Experiences >

Event location

Chef Dominique will travel to guests in Scottsdale
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Verified guest reviews for other classes with Chef Dominique

Craig L. Craig L.

Booked the class Healthy Plant-Based Tex-Mex with Chef Dominique

My wife loved this experience and Chef Dominque. Can’t wait to order the next menu.

Marc H. Marc H.

Booked the class An Italian Evening for Garlic Lovers with Chef Dominique in Phoenix (Camelback East Village)

Outstanding, I have had other cooking classes, this by far has been the best. Chef Dominique was brilliant letting us get hands on with the Ingredients and creating delicious food. I definetly will be back for another lesson and bring friends. Thank you.

Joey F. Joey F.

Booked the class Plant Based Brunch Feast with Chef Dominique in Phoenix (Camelback East Village)

Chef Dominique is excellent!! I had no idea what to expect, but she was so professional and yet welcoming! We learned a great deal and had fun. The entire experience was awesome and the meal was delicious!!

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