Cooking Class - The Art of Texas Grilling

What You’ll Do

Create flavor as big as Texas with award-winning grilling techniques from Chef Erin.

Experience the authentic flavor of Texas cooking as you learn how to prepare fire-grilled dishes with Chef Erin. Using smart cooking techniques and high-quality ingredients, you'll soon be a master in the art of grilling.

Begin by assembling bruschetta topped with artichokes and cream cheese, then focus on the main event: A richly marbled Texas ribeye steak, which you'll grill to juicy perfection. On the side, you'll fire-roast corn on the cob with a red pepper and butter sauce, and end with salted caramel chocolate chip cookies.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Date Night, Fun, New American

Meet your chef

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Chef Erin Verified Chef

Chef Erin, a fourth-generation chef de cuisine, brings a legacy of culinary excellence and a flair for innovation. Recognized as “Best New Chef 2015” and a competitor on "Top Chef" and "Chopped," she has captivated audiences with her talent. Her restaurant has earned recognition as “Best New Restaurant 2018” and “Best Date Night Restaurant 2018.” Today, Chef Erin shares her passion through five-star culinary experiences, blending creativity and expertise to craft unforgettable moments for every guest.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Create flavor as big as Texas with award-winning grilling techniques from Chef Erin.

Experience the authentic flavor of Texas cooking as you learn how to prepare fire-grilled dishes with Chef Erin. Using smart cooking techniques and high-quality ingredients, you'll soon be a master in the art of grilling.

Begin by assembling bruschetta topped with artichokes and cream cheese, then focus on the main event: A richly marbled Texas ribeye steak, which you'll grill to juicy perfection. On the side, you'll fire-roast corn on the cob with a red pepper and butter sauce, and end with salted caramel chocolate chip cookies.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Date Night, Fun, New American
Reviews

Verified guest reviews for this experience

DFLOYDLB

DFLOYDLB

09 Jan 2022

Chef Erin was the best! Food was amazing! She did a wonderful job of making us feel comfortable in her home! If I could give 6 starts I would!!
Alexander

Alexander

25 Nov 2021

A surprise date night from my husband left me speechless. What an incredible and personalized experience delivered by our chef, Erin. A truly bubbly and inviting personality with friendly conversation over wine, laughs and great food. Our menu was curated just for us, lactose free. I was impressed by Erin’s knowledge and little tips here and there. To start, an artichoke dip leading into the main course ribeye with asparagus, corn and wild rice. Our favorite though? The cookies for dessert. Melty caramel with pecans and chocolate chips YUM! I loved this one on one, more intimate experience so much more than other cooking classes where we are in bigger groups. Her house was super clean, she was relatable and made us comfortable even though I was shy and introvert in the beginning. She made cooking fun and easy to learn. Thank you so much, Erin!
Abbie

Abbie

15 Aug 2021

Chef Erin was extremely welcoming, friendly, fun, and I would recommend taking a class from her to anyone! She was fabulous! That was one of the best steaks I have had. Chef Erin gave me so many tips, and I truly learned a lot.