Cooking Class - American Brunch Staples

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What You’ll Do

Wake up with Chef Neilie and learn how to prepare classic brunch favorites from scratch.

Prepare for a breakfast culinary voyage in this hands-on cooking class with Chef Neilie as you enjoy four courses of staple brunch favorites using fresh, high-quality ingredients.

You'll begin by preparing classic eggs Florentine featuring poached eggs, spinach and hollandaise sauce atop an English muffin. Next, learn how to make traditional and crispy home fries using only three ingredients, and fresh green salad with tangy mustard and olive oil. Finish your brunch class by baking soft and fresh mini muffins.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Baking, Couples, Fun, Mother's Day, New American, Valentine's, Vegetarian

Meet your chef

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Chef Neilie Verified Chef

10 reviews

Chef Neilie is a professional chef with over 20 years of experience. With a background in the kitchen that includes working as a line cook, kitchen manager, bartender, and more, Chef Neilie utilized this knowledge and expertise to begin a career as a private chef, where she focused on cooking impeccable meals on a small scale to exclusive clients who have included some of NYC’s social and political elite.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Wake up with Chef Neilie and learn how to prepare classic brunch favorites from scratch.

Prepare for a breakfast culinary voyage in this hands-on cooking class with Chef Neilie as you enjoy four courses of staple brunch favorites using fresh, high-quality ingredients.

You'll begin by preparing classic eggs Florentine featuring poached eggs, spinach and hollandaise sauce atop an English muffin. Next, learn how to make traditional and crispy home fries using only three ingredients, and fresh green salad with tangy mustard and olive oil. Finish your brunch class by baking soft and fresh mini muffins.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Baking, Couples, Fun, Mother's Day, New American, Valentine's, Vegetarian
Reviews

Reviews guests left for other experiences with Chef Neilie

Joe

Joe

19 Feb 2022

We love chef Neilie! Everything was amazing and delicious - can’t wait to try it again on our own. Shout out to Peachy and Mr.Purple.

Maggie

Maggie

19 Feb 2022

We had such a blast and learned so much. Our chopping skills are now greatly improved too! Peachy and mister purple were dolls. Thank you so much!

Jacqueline

Jacqueline

17 Feb 2022

Chef Neilie is knowledgeable and fun and made this cooking class a memorable experience! The atmosphere was top notch and the food was to die for. I can’t speak highly enough of our experience. I recommend her pasta class (I've already made the recipe again!), and I’ll definitely be back to learn more from this brilliant chef!!

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