Private Chefs in Miami

For a private chef in Miami, per-person prices start at $59 for a multi-course meal and go up to $149 or more, depending on the menu chosen and the number of guests you intend on serving. More extensive spreads that cover five to eight courses may reach $249 per person and might require a minimum headcount. Fans of premium dining will recognize these prices as being in line with mid- to top-end restaurants around Miami, which means you’ll be paying about the same for a supreme evening in as you would for a deluxe night out. And if you’re searching for a listing that suits a simple get-together, smaller events for cocktails and snacks may be available for as low as $29.

When you book a private chef in Miami, you get a catalog of exquisite features that add finesse and flair to your special occasion. Your personal cook arrives with all ingredients and provisions needed to conjure a one-of-a-kind meal for you and your guests. They’ll whip up everything from soup to nuts in your kitchen space and bring it all to the table one course at a time. Once the meal is finished, they’ll clear the table and tidy the kitchen so you can enjoy moments with your friends and family. The only element not included in a private chef experience in Miami are the drinks; providing hard and soft beverages is the responsibility of the host.

The most popular cuisines among private chefs in Miami include a revolving array of international menus, domestic favorites and inventive creations designed to make your affair a memorable one. Contemporary themes like hibachi and sushi menus lend an interactive element to the food preparation, while Italian dinners featuring handmade pasta and Indian cuisine filled with regional spices help transform your dining room into a culinary oasis. You can find brunch spreads and steakhouse selections, fusion inventions that merge cultures deliciously and menus designed to accommodate plant-based eaters and specialty diets to make sure everyone at your party can enjoy the gourmet goodness. New listings appear regularly, so be sure to check back often to see what’s cooking!

Hiring a private chef in Miami is as simple as searching the online listings for a feast that makes your mouth water and making contact with the culinary expert who’ll create it! Check out the menus shown in the web portfolio for Miami to see which chefs are offering their specialty dishes and learn a bit about the profession who’ll be crafting your feast. When you find a suitable selection, click the “Contact Host” button to start the booking process. If your affair requires a larger menu or greater accommodations for a bigger guest list, concierge services will be able to help you figure out the possibilities.

The easy rule for tipping your private chef in Miami is to follow general standards for restaurant tipping, 15% to 20%. Since this will be an extra amount added to the cost of your private chef for a dinner party in Miami, remember to allow for the extra in your budget to prevent any last-minute surprises. Though this guideline is sure to get you to a suitable gratuity, should you be dazzled by your chef and their exceptional service, you can always add an extra percentage or flat amount to your tip to show your appreciation for an evening well-catered.