Private Chefs in Atlanta

Best private chefs in Atlanta for your next dining experience. Starting at $59 per person!

Great For

Date Night

Birthday Dinner

Dinner Party

Holiday Celebration

Whether you lack the time and energy to cook, have a certain dietary requirement that makes meal planning difficult or simply want to enjoy restaurant-quality meals at home, there's a private chef in Atlanta who can accommodate your needs. Personal chefs are a great resource for anyone who wants to take the stress out of cooking and explore new dishes or cuisines. Explore the possibilities of how elegant at-home dining can be by booking a private chef in Atlanta below.

When?

Great For

Date Night

Birthday Dinner

Dinner Party

Holiday Celebration

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Chef Shops

The chef buys the finest ingredients.

Chef Cooks, You Enjoy

Enjoy the chef’s creations cooked in your kitchen.

Chef Cleans Up

Relax while the chef leaves your place spotless.

Experiences

Chefs

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85 - 87 / 87

meet Top-Rated Chefs on Cozymeal

Chef Luca

Atlanta

Chef Luca is a dynamic and talented gastronomic genius from Parma, Italy with more than 22 years of professional culinary experience under his belt. After spending years honing his craft in both Italy as well as Addis Abeba, Ethiopia, Chef Luca landed in Atlanta. He has found incredible success as a personal and private chef as well as a culinary instructor who loves incorporating history into his interactive classes.

| 280 Reviews

Chef Latisha

Atlanta

Chef Latisha is currently the head chef and nutrition director at a prestigious K-12 school for gifted learners where she created and established a farm-to-school nutrition program. She's also responsible for the instruction and curriculum of the culinary arts classes. Chef Latisha donates a generous amount of her time and skills to volunteering, and has also been a contestant on Food Network's "GuyвЂ™s Grocery Games!"

| 56 Reviews

Chef Christina

Atlanta

With experience in hospitality, restaurants and as a traveling chef, Chef Christina developed her culinary knowledge and unique skill set throughout her diverse career spanning over fifteen years. From savory to sweet, she has prepared everything from large banquets to private breakfasts and pastries from scratch, including plant-based desserts at a vegan bakery. Chef Christina brings passion for her craft and a love of working with people to every meal.

| 13 Reviews

Chef Kira

Atlanta

Chef Kira was raised by a family of cooks, farmers and nurturers. Memories of making hand pies in her grandmother's kitchen and farming in the yard with her grandfather have inspired her career in food. By cooking in kitchens across Europe and Morocco, she submerged herself in the art of food and learned the true value of flavor. Under her tutelage, you will learn to create meals that taste just as amazing as they are good for you!

4.99

| 85 Reviews

Chef Dock

Atlanta

Chef Dock was just 11 years old when he discovered his passion for the culinary arts. After working as a line cook, he managed a bustling restaurant, where he provided tasteful corporate catering services to high net-worth clients. With deep knowledge about ingredients geared toward a healthy lifestyle and memory enhancement, Chef Dock now owns a private chef and catering company, specializing in a variety of cuisines and simple, nourishing meals.

4.98

| 85 Reviews

Chef Shahida

Atlanta

Chef Shahida boasts a background in fine dining cuisine, having been classically trained in the art of French cooking. The Le Cordon Bleu summa cud laude graduate is a fan of the farm-to-table slow food movement. Though she focuses on Asian fusion, Italian, sushi, new American and Tex-Mex are some of her other absolute favorite cuisines to create.

4.93

| 87 Reviews

Chef Chris

Atlanta

After discovering his passion for cooking as an Italian language instructor at UC Berkeley, Chef Chris went on to be the co-founder of a culinary event business, specializing in regional Italian cooking, and then worked as a chef teaching cooking classes for corporate groups, cultivating a 5-star rating. Chef Chris now works with a company providing walking food tours of Little Italy as well as teaching his lauded cooking classes.

4.89

| 476 Reviews

Chef Alice

Atlanta

After working as a professional chef for over 13 years, Chef Alice earned widespread recognition for the weekly soul food cooking pop-up that she hosted during the pandemic. Her cooking garnered instant success, as clients fell in love with her ability to reinvent classic soul food dishes while maintaining the culture that created them. Chef Alice aims to combine her culinary skills and her passion for fusing cultures through food.

4.85

| 26 Reviews

Chef Rodney

Atlanta

With his enthusiastic personality and over 30 years of experience, Chef Rodney hosts incredibly entertaining cooking classes. He has an extensive background in hospitality, has been featured on Fox 5 in San Diego and has progressive experience as a sous chef, chef de cuisine and executive chef. HeвЂ™s cooked for Aretha Franklin, Bill Gates and President George Bush and is now helming the kitchen at a classic American fare restaurant, giving new twists to signature items.

4.77

| 74 Reviews

Chef Mell

Atlanta

Chef Mell has worked in the professional culinary industry for over 20 years, cooking for cast and crews in the film entertainment industry and in a wide range of culinary environments, including a high-end steak house, Irish pubs and upscale privately owned eateries. He currently owns and runs a food company that offers a healthy, unique twist on traditional barbeque. Chef Mell infuses his recipes and menus with creativity and can't wait to showcase his culinary talents.

4.7

| 23 Reviews

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FAQs

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How much does a private chef in Atlanta cost?

Though the cost of a private chef in Atlanta varies by menu and the number of guests in your party, you can expect prices starting at $59 per person for a three- to four-course dinner. More intricate menus or expansive parties can cost upwards of $149 per guest or more, depending what the event entails. This is similar to the per-party price you would pay at mid- and high-end restaurants around the city, putting and in home chef for a dinner party in Atlanta on par with an evening out. Because there are always new listings appearing in the catalog, you may also find more modestly-priced cocktail parties and charcuterie gatherings available at lower per-guest prices.

What is included when you book a private chef in Atlanta?

Booking a private chef in Atlanta comes with a prime package of perks you and your guests are sure to relish. You’ll receive a hands-free event led by an expert culinarian who brings everything required to get the table set with a premium spread. They’ll prepare every dish in your kitchen space, giving you and your guests a behind-the-scenes view of the inner workings of a gourmet eatery. Then, they’ll serve you top-notch fare one course at a time and even clear the table when you’re finished. Hiring a private chef in Atlanta provides all you’ll need for a momentous occasion, except for hard and soft beverages, which are provided by the host.

What are the most popular cuisines with private chefs in Atlanta?

Popular cuisines available from private chefs in Atlanta are a mix of classic cuisines, contemporary favorites and seasonal specialties that make the most of fresh regional ingredients. Of course, you’ll find tributes to fine Southern dining and downhome comfort menus among the listings! But there are also a host of international specialties, signature spreads from around the U.S., holiday feasts and simple cocktail-style menus that provide options no matter what the occasion. With everything from elegant upscale creations to rustic global dishes, there are cuisines for everyone to enjoy.

How do I hire a private chef in Atlanta?

Hiring a private chef in Atlanta is a simple process that allows flexibility and customization to suit your specific occasion. Take a look at the online catalog of listings, complete with photos and descriptions of the meals you can look forward to, and review the details such as price per guest, maximum head count and availability. When you’re ready to book, simply click on the “Contact Host” button to get started. If you don’t see an event that aligns with your vision, you can reach out to concierge services to find out what customizations are possible to make your at-home gourmet affair happen.

How much should I tip my private chef?

Calculating a tip for your private chef in Atlanta is identical to tipping the waitstaff or bartender at your favorite restaurants. The restaurant standard tip of 15% to 20% of your total bill is the guideline to follow when tipping your personal chef, which gives you a dollar amount to fold into your overall costs. This should prevent any unexpected surprises. If you’re beyond thrilled with the service and presentation, you’re more than welcome to add to the gratuity to ensure that your private chef feels thoroughly appreciated.

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