Beginner Cooking Classes in Toronto

Learn how to make fresh pasta completely by hand using classic Italian techniques. Get hands-on in this exciting pasta-making cooking class with Chef Kev, where only handmade pasta is allowed. You’ll experience the difference in flavor and texture that fresh, authentic Italian pasta brings to the table. Begin...

Now you have a direct line to some classic Italian dishes of your very own. Get a taste of Old World traditions in a revealing cooking class that celebrates the flavors of Italy. Your esteemed guide Chef James leads you through a collection of standards dressed up with gourmet touches. Learn to craft risotto that...

Discover a unique taste of South Indian history and culture with Chef Vinutha. In this hands-on cooking class with Chef Vinutha, you'll learn how to craft a traditional Indian meal that is vegetarian-friendly and can be made completely vegan. Dynamic dishes created by Chef Vinutha come together in a balanced spread...

Create a plant-forward spread of classic Indian dishes with a dash of modern magic. Join Chef Meena for a hands-on vegetarian Indian cooking class that highlights everyday techniques used in Indian home kitchens. You’ll begin by preparing Indian-style nachos (chaat papdi), learning how to balance sweet, tangy,...

Experience India through layered spices and inhale aromas that awaken your senses. Discover a culture bursting with flavors and healing spices in this Indian-inspired vegan cooking class with Chef Sher. Taste the vibrant markets through colorful dishes and time-tested techniques. Start with a comforting pea pulao...

Create global dumplings in this cooking class with a local chef. In this cooking class, you will craft handmade dumplings inspired by cuisines from around the world including Chinese jiaozi, Japanese gyoza and Polish pierogi. You will roll, fill and fold each style while learning essential techniques for shaping...

Trade packaged pasta for the real deal in this hands-on Italian cooking class with Chef Bige. Learn to create fresh fettuccine from scratch as you mix, knead and roll your own dough before cutting it into silky strands. Once your pasta is ready, you’ll prepare a luxurious Alfredo sauce made with butter,...

Craft classic Asian streetfood dishes in this immersive cooking class. Be transported onto the bustling streets of Asia in this Asian street foods cooking class. Join Chef Akshay on an exciting culinary tour of Asian street food. Learn new tips and tricks in the kitchen while cooking a decadent four-course menu. Start...

Enjoy a Hong Kong inspired night of flavor and fire. Indulge in a classic Hong Kong menu in this exciting cooking class with Chef Kev, where food is meant to be felt from the heart. You’ll work alongside Chef Kev as he shares recipes passed down through generations of culinary love and tradition. Begin with yum...