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Cooking Class
CAD $155
Fermentation Fundamentals
With Chef James
(5.0)
CAD $159.99 PER PERSON
All fees included
2.5-hour class • 3-course meal
Live from Toronto, Canada!
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WHAT YOU’LL DO
In this exciting cooking class with Chef James, you'll discover some of the most exciting fermentation techniques that have been in use for hundreds of years. Elevate your culinary skills and impress guests with advanced techniques that are actually effortless. Begin with a refreshing kombucha using tea and scoby, then move to making flavorful kimchi with cabbage, salt and gochugaru. Finally, you'll finish the fun with tasty tempeh and go home with the skills to recreate all of it at home. Book your spot today!
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ADDITIONAL DETAILS
About This Experience
WHY GUESTS LOVE THIS CLASS
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Verified guest reviews for other classes with Chef James
Devin S.
Booked the class Peak Italian Flavors with Chef James
Chef James was awesome. Very knowledgeable and taught us a ton about Italian cuisine. Definitely recommend.
Morgan S.
Booked the class Supremely Sushi with Chef James
We made lots of different types of sushi, learned how to cut fish, shape rolls. Chef James was very knowledgeable, friendly and a great teacher, highly recommend
Inken R.
Booked the class Supremely Sushi with Chef James
Amazing experience overall, thanks a bunch to Chef James who showed us all the tips and tricks to make great sushi! I can definitely recommend it to everyone who'd like to get (1) a demonstration of how to cut fish, veggies, and roll sushi as well as (2) actually doing all those things themselves.
Nic C.
Booked the class Spanish and South American Fusion Fare with Chef James
We made paella! James made our first experience amazing, we both had a great time. He was very respectful and professional but also offered great conversation throughout the evening. He was very knowledgeable and taught us a lot about food. I'd highly recommend him for your next experience.
Colleen R.
Booked the class Supremely Sushi with Chef James
My husband and I learned how to make sushi with Chef James. He is a great teacher and answered our many questions and now we have the confidence to actually make sushi for ourselves and our friends in the future!
Noah G.
Booked the class Peak Italian Flavors with Chef James
We cooked caesar saland, risotto balls, veal, and pasta. Overall I would say the experience was amazing and I would 100% recommend Chef James. The conversations were great, he was very insightful about teaching us about cooking, and the food was incredible. 10/10 experience!
Jen B.
Booked the class Peak Italian Flavors with Chef James
Chef James was amazing. He was engaging and a lot of fun to learn from. He let us help as much as we wanted but also let us enjoy the meal. It was a fantastic experience.
Robert B.
Booked the menu Hispanic Culinary Traditions with Chef James
Excellent meal. A++ experience. Highly recommend
Reviews Chef James received outside of Cozymeal
Silvia
As a very knowledgeable professional, Chef James elevates dining through his passion for food. His friendly character ensures he is the perfect host, capable of crafting memorable and personalized experiences for every guest.
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