Cooking Classes With Top-Rated Chefs in Italy

Hands-On Cooking Classes Across Italy

Discover 107 hands-on cooking classes across Italy led by top-rated local chefs. Find cooking classes in Rome, Bologna, Sicily, Florence and Siena, and other cities in Italy, from pasta making and sushi making to baking and global cuisines. Join a public class at the chef’s venue or book a private cooking class at your home, office or event space. Perfect for beginners, couples, groups, date nights, celebrations and team building events. Backed by more than 45,000 5-star reviews, flexible booking options and free 48-hour cancellation on most bookings, you can find the right cooking class near you on Cozymeal.

45,000+

Cooking Class Reviews

107

Cooking Classes

Free 48-hour

Cancellation on most bookings

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WHAT CUSTOMERS ARE SAYING ABOUT THESE COOKING CLASSES

Make 4-Types of Traditional Italian Pasta Review Photo from Cooking Class in Bologna

Les

Booked the class Make 4-Types of Traditional Italian Pasta with Chef Olga in Bologna

We had a marvelous time with Olga! She is a great teacher and very personable. She was very patient and encouraging with us. We had great conversation and learned a lot. She even sent us recipes after we had left. We made 4 types of pasta, two filled and two not filled. She showed us techniques to mix the ingredients and to roll the dough to get it thin without overworking it. We also made tiramisu! Overall, it was one of the highlights of our 3 week trip through Italy. We recommend it as highly as we can!

Risotto, Carpaccio and Veal Scaloppine Lesson in Lucca Review Photo from Cooking Class in Lucca

Rita

Booked the class Risotto, Carpaccio and Veal Scaloppine Lesson in Lucca with Chef Paolo in Lucca

We had a marvelous experience. We cooked carpaccio, risotto 4 ways and scaloppine 4 ways, finishing with semifreddo. Chef Paulo was outstanding and Serena was a wonderful chefâ€™s assistant. We highly recommend this experience!

Handcrafted Venetian Cuisine Review Photo from Cooking Class in Venice 2

Catherine

Booked the class Handcrafted Venetian Cuisine with Chef Barbara in Venice

We prepared an absolutely delicious meal of ricotta gnocchi, artichokes, and tiramisu. Chef Barbara warmly guided us through each step with encouragement. This intimate class allowed us the opportunity to learn more about life in Venice as well as food preparation. We will take home recipes we are sure to follow and lasting memories. We cannot thank Barbara enough- she is a true gem!

Italian Pasta Delights by the Colosseum Review Photo from Cooking Class in Rome 2

Italian Pasta Delights by the Colosseum Review Photo from Cooking Class in Rome 3

Cynthia

Booked the class Italian Pasta Delights by the Colosseum with Chef Marco in Rome

My partner and I were lucky enough to have Chef Marco teach our cooking class in Rome in October, which was at the beginning of our two-week vacation in Europe. We were two of eight people in the class, providing us an incredible opportunity to learn from an expert chef, bond with other people in the course, and make some lifelong memories. Marco was an outstanding teacher, walking us through the ingredients and methods to make a delicious meal of gnocchi, pumpkin ravioli with parmesan, butter, and sage, and tiramisu. We had such a wonderful time that we're still talking about the class and feel like it was the highlight of the trip. Marco even gave us a recommendation for a pizzeria in Naples, where we were headed a few days later, and it was by far the best pizza we had during our visit. Bonus: the kitchen is steps away from the Colosseum so we were treated to a spectacularly lit scene when we left this amazing cooking experience. It was such a special night and we highly recommend Chef Marco and his classes as a way to make lifelong memories in Rome.