Cooking Class - Make Fabulous Tuscan Dishes With Local Chef

€ 139 Per person

all-inclusive: 3-hour class, 3-course meal.


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What You’ll Do

Prepare your own essential Tuscan spread during your visit to Florence

Put your gourmet talents to the test on your international travels with a hands-on cooking class designed to dazzle the world traveler. Chef Carlotta serves as your guide on this culinary excursion, a local expert with a talent for traditional flavors and a knack for serving epicurean instruction.

You’ll craft your own pasta from scratch to use in a pappardelle dish topped with wild boar and a spicy tomato sauce and learn to use coal fire to turn out a smoky steak barbecued in fine Italian fashion. There’s a refreshing bean salad flavored with fresh herbs as an accompaniment and a traditional Old World dessert, a perfect introduction to la dolce vita.

Add this gourmet adventure to your plans today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels BBQ, Fun, Group, Italian, Pasta Making

Meet your chef

Chef Carlotta Shot
Chef Carlotta Verified Chef
Food safety certified

Born in Emilia-Romagna Italy, Chef Carlotta elevated lessons from growing up in her grandmother's kitchen into engaging, customizable experiences that highlight fresh ingredients, local wines and hands-on practice in classic techniques. With over a decade as a culinary instructor, Chef Carlotta excels at teaching essential skills from Italian cuisine to home cooks along with tips and tricks you won’t find in standard recipes.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Prepare your own essential Tuscan spread during your visit to Florence

Put your gourmet talents to the test on your international travels with a hands-on cooking class designed to dazzle the world traveler. Chef Carlotta serves as your guide on this culinary excursion, a local expert with a talent for traditional flavors and a knack for serving epicurean instruction.

You’ll craft your own pasta from scratch to use in a pappardelle dish topped with wild boar and a spicy tomato sauce and learn to use coal fire to turn out a smoky steak barbecued in fine Italian fashion. There’s a refreshing bean salad flavored with fresh herbs as an accompaniment and a traditional Old World dessert, a perfect introduction to la dolce vita.

Add this gourmet adventure to your plans today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels BBQ, Fun, Group, Italian, Pasta Making
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews Chef Carlotta received outside of Cozymeal

Mary

Mary

28 May 2024

We had the pleasure of having a cooking class with Carletta on our recent trip to Florence. She welcomed us into her home as family and tailored our experience to meet my family’s needs. We left not only with the knowledge of how to cook a true Italian meal - including dessert- but also with a true understanding of Italian hospitality. Thank you Carletta May 2024

Aaron

Aaron

28 May 2024

January 2024 I've long dreamed of a cooking class with a local cook, and Carlotta exceeded in every way. Our family had a wonderful time learning, cooking, laughing and getting to know Carlotta. Her beautiful historic home and lovely kitchen were the perfect location to roll up our sleeves and don our aprons. We made 3 types of pasta, each with their own sauce, as well as a fantastic panna cotta for dessert. As we reflect on our trip, this day with Carlotta continues to be one of our favorite days, as well as some of our favorite food. We could not recommend her enough. She was very communicative, and worked with us to craft a day and menu that was perfect for our family. We hope to see her again soon!

Gabrielle

Gabrielle

28 May 2024

Our family of 4 had such a wonderful experience cooking with Carlotta in her home! The food was delicious and the atmosphere was so fun. We ended up cooking 4 different dishes plus dessert. We made ravioli, and ragu, chicken cacciatore, and pesto gnocci, plus a seasonal strawberry and lemon tiramisu! Carlotta was so sweet and deliberate in her instructions. We highly recommend! June 2023