Cooking Class - Craft Traditional Pizza and Gelato With Local Chef
Meet your chef
Chef Giorgio blends a rich academic background with hands-on culinary expertise. Starting from peeling potatoes to managing his own restaurant, Giorgio’s journey led to co-founding a cooking studio in Florence. Specializing in Italian and Tuscan cuisine, he embraces global gastronomical influences and promotes sustainability in the food industry.
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Silvia
16 Jun 2024