Vancouver
4.6
(24 reviews)

Chef Rahul

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Chef Rahul
Verified chef
Food Safety Certified
24 Reviews
Chef Rahul perfected his talents for the culinary arts in one of the finest academies in the world. After serving as a chef and supervising kitchens in the cruise and hospitality industries, he turned his expertise into a role as a chef consultant working in Vancouver and San Francisco. Now, Chef Rahul looks forward to sharing his vision for what home cooking can be with budding chefs around the city.
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Chef Credentials
On Cozymeal since 2022
certifications
  • Worked with chef Gordon Ramsay and chef Thomas Keller restaurants

COOKING CLASSES WITH Chef Rahul

DATE NIGHT COOKING CLASSES WITH Chef Rahul

GROUP COOKING CLASSES WITH Chef Rahul

PRIVATE CHEF MEALS WITH Chef Rahul

Chef Credentials
On Cozymeal since 2022
certifications
  • Worked with chef Gordon Ramsay and chef Thomas Keller restaurants

Cooking Classes WITH Chef Rahul THAT ARE CURRENTLY NOT AVAILABLE

Richmond, BC Cooking Class: A Fusion of Canadian and Indian Flavors Richmond, BC Cooking Class: A Fusion of Canadian and Indian Flavors 2 slide Richmond, BC Cooking Class: A Fusion of Canadian and Indian Flavors 3 slide Richmond, BC Cooking Class: A Fusion of Canadian and Indian Flavors 4 slide Richmond, BC Cooking Class: A Fusion of Canadian and Indian Flavors 5 slide Richmond, BC Cooking Class: A Fusion of Canadian and Indian Flavors 6 slide
CURRENTLY UNAVAILABLE

A Fusion of Canadian and Indian Flavors

CAD $129.99
All fees included
Cooking Class
CAD $129.99
All fees included
Explore a blend of distinctive cultural flavors resulting in a delightful mix of regional elements. The flavors of Indian and Canadian cuisines find common ground in this fusion cooking class with Chef Rahul. With his keen insight and expert guidance, you'll learn how to balance cultures in a truly global...
Flexible booking
Menu
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Chef Rahul
4.6
24 Reviews
Downtown Richmond
No dates available
 
Chef Credentials
On Cozymeal since 2022
certifications
  • Worked with chef Gordon Ramsay and chef Thomas Keller restaurants

WHAT CUSTOMERS ARE SAYING ABOUT EXPERIENCES WITH CHEF RAHUL IN VANCOUVER

Plutus M. Plutus M.

Booked the class Molecular Gastronomy, Italian-Style with Chef Rahul

A truly unique and memorable experience. Chef Rahul came to our place with all the necessary ingredients, making the booking process seamless. He took the time to walk us through each ingredient and the cooking process. The entire class was incredibly relaxing, yet we learned so much. The food turned out amazing, especially the Fresh Butternut Pasta, Mole Sauce, and Molecular Caviar. The Beef Osso Buco, Burnt Vegetable Ashes, and Microbiological Ingredients were just as delicious! We spent quite a bit of time making the sauce, and it was definitely worth the effort. It really highlighted the difference between regular cooking and professional chef techniques—the depth of flavor was incredible when the right ingredients and methods were applied. Our chef also served and plated everything, which made the experience even more special. It was like enjoying 5-star meals in the comfort of our own home! Highly recommend for families and couples looking for a memorable evening.