Cooking Class - A Fusion of Canadian and Indian Flavors

With Chef Rahul
4.6 (23 Reviews)
CURRENTLY UNAVAILABLE
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Cooking Class - A Fusion of Canadian and Indian Flavors: lamb chops with fried potatoes
Cooking Class - A Fusion of Canadian and Indian Flavors: Chef Rahul
Cooking Class - A Fusion of Canadian and Indian Flavors: Spiced leek puree and Lentil Soup
Cooking Class - A Fusion of Canadian and Indian Flavors: roti
Cooking Class - A Fusion of Canadian and Indian Flavors: chef searing a steak in a cast iron pan
Cooking Class - A Fusion of Canadian and Indian Flavors: rice pudding
1/6
Cooking Class - A Fusion of Canadian and Indian Flavors: lamb chops with fried potatoes
Cooking Class - A Fusion of Canadian and Indian Flavors: Chef Rahul
Cooking Class - A Fusion of Canadian and Indian Flavors: Spiced leek puree and Lentil Soup
Cooking Class - A Fusion of Canadian and Indian Flavors: roti
Cooking Class - A Fusion of Canadian and Indian Flavors: chef searing a steak in a cast iron pan
Cooking Class - A Fusion of Canadian and Indian Flavors: rice pudding
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CAD $129.99 PER PERSON

All fees included

UNAVAILABLE

3-hour class • 4-course meal

This cooking class does not have any dates.
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Find similar experiences:
Asian Group Indian Team Building Activity
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Your CHEF

Chef Rahul
4.6 (23 Reviews)
Serving the Richmond, BC area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Chef Rahul perfected his talents for the culinary arts in one of the finest academies in the world. After serving as a chef and supervising kitchens in the cruise and hospitality industries, he turned his expertise into a role as a chef consultant working in Vancouver and San Francisco. Now, Chef Rahul looks forward to sharing his vision for what home cooking can be with budding chefs around the city.
Chef Highlights
View all of Chef Rahul's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
Payment Protection
Payment Protection
Concierge
Concierge

Event location

Chef Rahul will travel to guests in Richmond, BC

WHAT YOU’LL DO

Explore a blend of distinctive cultural flavors resulting in a delightful mix of regional elements.

The flavors of Indian and Canadian cuisines find common ground in this fusion cooking class with Chef Rahul. With his keen insight and expert guidance, you'll learn how to balance cultures in a truly global menu.

 

Your lesson begins with soup peppered with spiced leeks, lentils and a special blend of Indian spices. Then, you'll create burrah-style lamb chops with a purée of spiced fruits, served with fried potatoes. You'll also prepare an Indian steak dish with rice and roti, and whip up creamy rice pudding for dessert.

Guests are welcome to provide wine and beer to enjoy during the class.

Your Menu

Spiced Leek and Lentil Soup
With onions and Indian spices
Burrah Lamb Chops and Spiced Strawberry Purée
With plums, apricots, candied ginger and fried potatoes
Steak Tellicherry
With rice, roti and fried curry leaves
Rice Pudding
With milk, half-and-half and sugar
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
2 to 8 people
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event location
Location
Serving the Richmond, BC area
Event venue
Venue
At your place
EVENT DURATION
DURATION
3 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Perfect for groups, celebrations and team-building events
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Rahul
4.6 (23 Reviews)
Serving the Richmond, BC area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Chef Rahul perfected his talents for the culinary arts in one of the finest academies in the world. After serving as a chef and supervising kitchens in the cruise and hospitality industries, he turned his expertise into a role as a chef consultant working in Vancouver and San Francisco. Now, Chef Rahul looks forward to sharing his vision for what home cooking can be with budding chefs around the city.
Chef Highlights
View all of Chef Rahul's Experiences >

Event location

Chef Rahul will travel to guests in Richmond, BC
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Verified guest reviews for other classes with Chef Rahul

Fete L'Automne with Le Creuset Review Photo from Cooking Class in Ann Arbor
Fete L'Automne with Le Creuset Review Photo from Cooking Class in Ann Arbor 2
Fete L'Automne with Le Creuset Review Photo from Cooking Class in Ann Arbor 3
Fete L'Automne with Le Creuset Review Photo from Cooking Class in Ann Arbor 4
Plutus M. Plutus M.

Booked the class Molecular Gastronomy, Italian-Style with Chef Rahul

A truly unique and memorable experience. Chef Rahul came to our place with all the necessary ingredients, making the booking process seamless. He took the time to walk us through each ingredient and the cooking process. The entire class was incredibly relaxing, yet we learned so much. The food turned out amazing, especially the Fresh Butternut Pasta, Mole Sauce, and Molecular Caviar. The Beef Osso Buco, Burnt Vegetable Ashes, and Microbiological Ingredients were just as delicious! We spent quite a bit of time making the sauce, and it was definitely worth the effort. It really highlighted the difference between regular cooking and professional chef techniques—the depth of flavor was incredible when the right ingredients and methods were applied. Our chef also served and plated everything, which made the experience even more special. It was like enjoying 5-star meals in the comfort of our own home! Highly recommend for families and couples looking for a memorable evening.

Stephanie B. Stephanie B.

Booked the class Molecular Gastronomy, Italian-Style with Chef Rahul

A fabulous evening with Chef Rahul! Everything was delicious; nothing was pretentious; we learned some great new skills.

Steven R. Steven R.

Booked the class Fine French Fare with Chef Rahul

Amazing meal! Rahul was excellent. Very engaging and informative about the meal and cooking in general. It would’ve been five stars except for the dessert didn’t quite turn out but everything was delicious. Good time was had by all.

Reviews Chef Rahul received outside of Cozymeal

Matthew Matthew

Chef Rahul has amazing talent and we learned a lot . The consommé soup which is not easily available in the restaurants was fun to cook.

Sumeet Sumeet

We just love what he did to make our date night special . His cooking techniques were to the point and everything was so professional.

John John

I had a French class with chef Rahul and he taught me how to make everything from scratch . He presented all four courses on time making our date night wonderful. Nice to learn about the techniques to grill the steak .

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