Cooking Class - Basics of Molecular Italian Gastronomy

CAD $ 125 Per person

all-inclusive: 3-hour class, 4-course meal.


This cooking class does not have any dates.

Request your own date:
Request date

Give as a gift

Gift card can be used for any experience or cookware
What You’ll Do

Experiment with a unique method that brings modern culinary magic to a traditional Italian spread.

Italian cuisine gets a scientific twist in this intriguing hands-on cooking class with Chef Rahul. He'll demonstrate the secrets to molecular gastronomy while showing you how to assemble a traditional Italian dinner with distinctive flair.

Get your lesson underway with a classic Caprese salad using fresh mozzarella and heirloom tomatoes, then create butternut pasta from scratch, topped with homemade mole sauce and molecular caviar. Prepare osso buco for your entrée using vegetable ash and flavored with microscopic elements. And for dessert, assemble an authentic tiramisu to end class on a sweet note.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Date Night, Fun, Gourmet, Holiday, Italian, Pasta Making

Meet your chef

Chef Rahul Shot
Chef Rahul Verified Chef
Food safety certified
Chef Travels to You

Chef Rahul perfected his talents for the culinary arts in one of the finest academies in the world. After serving as a chef and supervising kitchens in the cruise and hospitality industries, he turned his expertise into a role as a chef consultant working in Vancouver and San Francisco. Now, Chef Rahul looks forward to sharing his vision for what home cooking can be with budding chefs around the city.

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Rahul will travel to guests within Richmond, British Columbia for this experience.

Google Maps placeholder
Buy Gift Cards Downtown Richmond Richmond, British Columbia Shot
What You’ll Do

Experiment with a unique method that brings modern culinary magic to a traditional Italian spread.

Italian cuisine gets a scientific twist in this intriguing hands-on cooking class with Chef Rahul. He'll demonstrate the secrets to molecular gastronomy while showing you how to assemble a traditional Italian dinner with distinctive flair.

Get your lesson underway with a classic Caprese salad using fresh mozzarella and heirloom tomatoes, then create butternut pasta from scratch, topped with homemade mole sauce and molecular caviar. Prepare osso buco for your entrée using vegetable ash and flavored with microscopic elements. And for dessert, assemble an authentic tiramisu to end class on a sweet note.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Date Night, Fun, Gourmet, Holiday, Italian, Pasta Making
Reviews

Verified guest reviews for other experiences with Chef Rahul

Plutus

Plutus

06 Jan 2025

A truly unique and memorable experience. Chef Rahul came to our place with all the necessary ingredients, making the booking process seamless. He took the time to walk us through each ingredient and the cooking process. The entire class was incredibly relaxing, yet we learned so much. The food turned out amazing, especially the Fresh Butternut Pasta, Mole Sauce, and Molecular Caviar. The Beef Osso Buco, Burnt Vegetable Ashes, and Microbiological Ingredients were just as delicious! We spent quite a bit of time making the sauce, and it was definitely worth the effort. It really highlighted the difference between regular cooking and professional chef techniques—the depth of flavor was incredible when the right ingredients and methods were applied. Our chef also served and plated everything, which made the experience even more special. It was like enjoying 5-star meals in the comfort of our own home! Highly recommend for families and couples looking for a memorable evening.
Stephanie

Stephanie

21 Oct 2025

A fabulous evening with Chef Rahul! Everything was delicious; nothing was pretentious; we learned some great new skills.
Steven

Steven

24 Sep 2025

Amazing meal! Rahul was excellent. Very engaging and informative about the meal and cooking in general. It would’ve been five stars except for the dessert didn’t quite turn out but everything was delicious. Good time was had by all.