Sushi Making Classes in Coquitlam
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CHEF’S PLACE
Pop-up Class
Sushi Night Done Right
CAD $85
Cooking Class
CAD $85
Roll California and veggie sushi from scratch in a fun, beginner-friendly cooking class with Chef Hamzeh. In this cooking class with Chef Hamzeh, you'll learn how to roll two sushi favorites from scratch. Start with the iconic California roll filled with avocado, cucumber, nori, sushi rice and classic crab...
Verified Chef
Chef Hamzeh
Vancouver
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CHEF’S PLACE
The Korean Kitchen: Roll and Stir-Fry
CAD $85
Cooking Class
CAD $85
Master Korean kimbap rolling, tender beef bulgogi and cheesy tteokbokki from scratch. Dive into the bold, vibrant world of Korean cuisine in this hands-on cooking class with Chef Anna, a top-rated culinary expert celebrated for her authentic approach to Korean home cooking. From rolling kimbap to mastering the...
Verified Chef
Chef Anna
Vancouver (Renfrew-Collingwood)
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CHEF’S PLACE
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Craft Indian Fusion Flavors at Home
CAD $85
Cooking Class
CAD $85
Join this Indian fusion session covering tandoori pear salad, Konkani prawn curry and motichur cheesecake. Recreate the bold, creative world of modern Indian fusion cooking in this hands-on cooking class with Chef Bal. Drawing on traditional Indian flavors and contemporary technique, this session introduces three...
Verified Chef
Chef Bal
Vancouver (East Vancouver)
CHEF’S PLACE
The Hong Kong Bakery: Tarts and Toast
CAD $85
Cooking Class
CAD $85
Discover the art of making Hong Kong egg tarts. Discover the art of Hong Kong-style baking in this hands-on cooking class with Chef Anna. From achieving the perfect flaky egg tart shell to mastering the creamy custard filling, this session is both technique-driven and genuinely fun.
You'll craft classic Hong...
Verified Chef
Chef Anna
Vancouver (Renfrew-Collingwood)
CHEF’S PLACE
Make Chocolate Mochi Bagels From Scratch
CAD $85
Cooking Class
CAD $85
Create delicious chocolate mochi bagels by hand. Discover the playful, creative world of mochi baking in this hands-on cooking class with Chef Anna. From preparing a silky sweet mochi filling to shaping and baking chocolate dough from scratch, this session is packed with technique and creativity in equal...
Verified Chef
Chef Anna
Vancouver (Renfrew-Collingwood)
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