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Cooking Class - Contemporary Mexican Fare
With Chef Olivier
CURRENTLY UNAVAILABLE
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2.5-hour class • 4-course meal
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Your CHEF
Chef Olivier
Serving the Toronto area
Verified Chef
Chef Olivier is a French-Mexican chef with a passion for sharing culinary tradition through hands-on teaching. With over two years of experience as an instructor at Le Cordon Bleu, he brings both technique and heart to every class. Now based in Canada, he’s also a partner in a local tortilla company, blending his cultural roots with a love for quality ingredients and authentic flavors.
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
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Concierge
Event location
Chef Olivier will travel to guests in the following areas:
Toronto Mississauga
WHAT YOU’LL DO
Experience the evolution of Mexican flavors with modern culinary techniques.
Experience the bold and fresh tastes of contemporary Mexican cuisine in this engaging cooking class. Led by Chef Olivier, whose modern interpretations highlight Mexico’s vibrant culinary traditions, you’ll explore refined techniques and inventive twists on beloved classics.
You will learn to assemble tuna tostadas with fresh avocado and crunchy tortillas and simmer a classic corn chowder with cilantro oil and queso fresco. Master the technique of crisping duck breast and pairing it with pipian sauce and hominy corn. Finally, you’ll prepare a decadent Mexican chocolate mousse with candied papaya. You will develop skills in flavor layering, sauce preparation and elegant presentation that impresses every time.
You will learn to assemble tuna tostadas with fresh avocado and crunchy tortillas and simmer a classic corn chowder with cilantro oil and queso fresco. Master the technique of crisping duck breast and pairing it with pipian sauce and hominy corn. Finally, you’ll prepare a decadent Mexican chocolate mousse with candied papaya. You will develop skills in flavor layering, sauce preparation and elegant presentation that impresses every time.
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
2 to 8 people
INCLUDES
4-course meal + all ingredients
Location
Serving the Toronto area
Venue
At your place
DURATION
2.5 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Beginner-friendly with clear, step-by-step guidance
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Olivier
Serving the Toronto area
Verified Chef
Chef Olivier is a French-Mexican chef with a passion for sharing culinary tradition through hands-on teaching. With over two years of experience as an instructor at Le Cordon Bleu, he brings both technique and heart to every class. Now based in Canada, he’s also a partner in a local tortilla company, blending his cultural roots with a love for quality ingredients and authentic flavors.
Event location
Chef Olivier will travel to guests in the following areas:
Toronto Mississauga
Reviews Chef Olivier received outside of Cozymeal
Marcelo
Chef Olivier is experienced and super nice. Such a great chef!
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