Cooking Class - Soul-Warming Italian Fare

CAD $ 115 Per person

all-inclusive: 2.5-hour class, 4-course meal.


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What You’ll Do

Experience the comforting splendor of Italian cooking during this engaging cooking class.

This immersive cooking class is a delicious introduction to the mind of the talented Chef Luca. Experience the chef's style of Italian cooking, inspired by his grandmother's love for fresh ingredients.

You'll start by crafting a panzanella salad. Followed by a rice cake made with Parmesan cheese and onions, topped with Chef Luca's signature family sauce. For dessert, you'll prepare castagnaccio, chestnut flour fritters served with ricotta mousse and chocolate.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Adult, Beginner, Fun, Healthy, Italian

Meet your chef

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Chef Luca has worked in fine dining and Michelin-starred restaurants throughout Italy. With over six years of experience, he has gained a well-rounded knowledge of culinary skills and techniques. His passion for food is evident and he has a specialty in Italian and Mediterranean cuisine. He is excited to share his passion and knowledge with aspiring chefs and food lovers alike. Join Chef Luca for an engaging class today!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Luca will travel to guests within Calgary for this experience.

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What You’ll Do

Experience the comforting splendor of Italian cooking during this engaging cooking class.

This immersive cooking class is a delicious introduction to the mind of the talented Chef Luca. Experience the chef's style of Italian cooking, inspired by his grandmother's love for fresh ingredients.

You'll start by crafting a panzanella salad. Followed by a rice cake made with Parmesan cheese and onions, topped with Chef Luca's signature family sauce. For dessert, you'll prepare castagnaccio, chestnut flour fritters served with ricotta mousse and chocolate.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Adult, Beginner, Fun, Healthy, Italian
Reviews

Reviews Chef Luca received outside of Cozymeal

Marcelo

Marcelo

09 Apr 2024

Chef Luca is young and yet experienced. Full of knowledge to share.