French Bistro for Groups
- Fri, Oct 23 • 1:00 PM +More Dates
- 10 to 35 guests
- 3-course meal Great for groups
- Toronto
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Cooking Class
CAD $145
Stocks, Sauces and Savory Recipes
With Chef Pierre
(5.0)
CAD $149.99 PER PERSON
All fees included
2.5-hour class • 4-course meal
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WHAT YOU’LL DO
This hands-on cooking class focuses on building essential culinary skills such as stocks sauces knife work butchery searing and flavor development. Ideal for beginners or anyone looking to strengthen their fundamentals, it offers a practical introduction to classic techniques using fresh ingredients. Join a gourmet chef to master new recipes using fresh ingredients. Dive into the art of breaking down a chicken and preparing homemade stock for chicken soup. Next, learn how to make French-inspired Béchamel sauce. Use knife skills to dice and chop ingredients. You'll also sear a chicken breast to a crisp and golden finish. Gain confidence and innovative recipes in this fun and engaging session – book today!
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ADDITIONAL DETAILS
About This Experience
WHY GUESTS LOVE THIS CLASS
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Reviews Chef Pierre received outside of Cozymeal
Had a blast making pasta with my friends in a private session for a birthday party! Would recommend 10/10
We had such a fun girls night here cooking - the food was awesome and the staff was so friendly and welcoming. Highly recommend! Thanks for such a special evening!
A big thank you to Chef Pierre - we had a work celebration/team building afternoon with the three course Thai-inspired menu and it was fantastic. Great service, lovely space, delicious food, and learned a lot too. Highly recommend!!!
Very fun! The crew kept us from getting thirsty while we cooked an awesome meal. Great for an event or office party.
We did a pasta making experience as a team building exercise and it was a full engaging 2.5 hours - we had a lot of fun, got in a lot of laughs while cooking some delicious pasta. I would highly recommend it and the people within the facility leading the experience do a great job at bringing everyone together!
Rebecca and Zac were outstanding!!! Fun preparation and atmosphere, delicious dinner. Would recommend the venue for any type of gathering and especially a birthday party. Thanks for hosting us!
We cooked our delicious meal under the chefs’ expert guidance, in a vibrant atmosphere with super welcoming staff. Highly recommend!
We hosted my boyfriend's 30th birthday here and cooked a three course Italian meal led by Chef Zack, and the food was absolutely amazing. The entire team was so accommodating of our group's dietary restrictions, and had a beautiful spread of snacks ready for us upon arrival, after which they took us through a detailed lesson on pasta making (as well as the salad, bread, and dessert courses). I especially appreciated Rebecca who made sure everyone's glasses were full and kept everything running on schedule. This was our first, but most certainly not our last visit!
We had a fantastic team building activity with Chef Pierre!
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