Chef Kev was very pleasant, respectful, professional and patient. The ladies had a great time with Chef Kev and they enjoyed the great meals. We'll definitely book another class with Chef Kev in the near future. Thank you very much Chef Kev.
Cooking Class - Home-Style Hong Kong Dishes
CAD $139.99 PER PERSON
All fees included
2.5-hour class • 5-course meal
Live from Mississauga, Canada!
Your CHEF
WHAT YOU’LL DO
Indulge in a classic Hong Kong menu in this exciting cooking class with Chef Kev, where food is meant to be felt from the heart. You’ll work alongside Chef Kev as he shares recipes passed down through generations of culinary love and tradition. Begin with yum yum dim sum shrimp toast dressed with chives, cilantro and sesame oil. Next, prepare tender chicken with Chinese pesto, paired with perfectly fried rice noodles loaded with crunchy bean sprouts and braised greens in oyster sauce. Finish with a warm black sesame mochi that brings everything home. Book today!
Your Menu
ADDITIONAL DETAILS
About This Experience
WHY GUESTS LOVE THIS CLASS
- Beginner-friendly with clear, step-by-step guidance
- Small-group setting for a more hands-on experience
- Practical gluten-free cooking for delicious everyday meals
- Learn real cooking techniques you can confidently use at home
Your CHEF
Verified guest reviews for this class
Verified guest reviews for other classes with Chef Kev
Booked the class Crafting Pasta and More with Chef Kev
We made our own ricotta, Panna cotta and pasta. Chef Kev is very personable and knowledgeable. Would absolutely recommend this experience with him for a special event or date night.
Reviews Chef Kev received outside of Cozymeal
Had a company event, Chef Kevin was amazing. Provided entertainment and amazing service to our party. Definitely will visit again. Highly recommend and a great team building event
Wonderful cooking class! We loved the cooking class we did! We made Mexican food and it was great! We had such a wonderful time with the amazing chef Kevin and the wonderful staff. We would definitely come back again. Thanks for a fun evening!
I just finished the first class of Boot Camp which I enjoyed immensely. I learned a lot from Chef Kevin and Chef John, who worked so well together coordinating, teaching, demonstrating. They made everything look easy. It was a lot of fun.