Cooking Class - Rolling Gluten-Free Sushi

With Chef Paul
5.0 (235 Reviews)
CHEF’S PLACE OR YOURS
Cooking Class - Rolling Gluten-Free Sushi: Cooking Class Gluten Free Sushi
Cooking Class - Rolling Gluten-Free Sushi: Chef Paul
Cooking Class - Rolling Gluten-Free Sushi: cooking shrimp tempura
Cooking Class - Rolling Gluten-Free Sushi: rolling avocado salmon sushi roll
Cooking Class - Rolling Gluten-Free Sushi: shrimp tempura sushi roll
Cooking Class - Rolling Gluten-Free Sushi: Home venue of Chef Paul in Calgary
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Cooking Class - Rolling Gluten-Free Sushi: Cooking Class Gluten Free Sushi
Cooking Class - Rolling Gluten-Free Sushi: Chef Paul
Cooking Class - Rolling Gluten-Free Sushi: cooking shrimp tempura
Cooking Class - Rolling Gluten-Free Sushi: rolling avocado salmon sushi roll
Cooking Class - Rolling Gluten-Free Sushi: shrimp tempura sushi roll
Cooking Class - Rolling Gluten-Free Sushi: Home venue of Chef Paul in Calgary
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CAD $143.99 PER PERSON

All fees included

3-hour class • 5-course meal

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Looking for another date or time or need to book for a larger group?

Subtotal CAD $ 0

Service Fee
CAD $ 4.99

Sales Tax (10%) CAD $ 0

Total CAD $ 0

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GIVE AS A GIFT
Gift
Gift card can be used for any experience or cookware

Your CHEF

Chef Paul
5.0 (235 Reviews)
Calgary - Northwest Calgary
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
After studying culinary arts in New Brunswick, Chef Paul began his luminous career as a professional chef specializing in Korean and Japanese food. He is a talented sushi chef and master of Korean BBQ, with a flair for crafting dishes that are both traditional yet delightfully modern. Chef Paul currently runs his own restaurant, but has also worked as a restaurant manager and private chef. Now, he's eager to share his knowledge and skill with you.
Chef Highlights
Graduated from Nbcc culinary art
Taught 950+ guests on Cozymeal
View all of Chef Paul's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
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Concierge

Event location

(Exact location will be provided after booking)

WHAT YOU’LL DO

Master the art of gluten-free sushi making using fresh salmon prepared several ways.
Discover the art of gluten-free Japanese cuisine in this hands-on cooking class. Join Chef Paul as you explore essential sushi-making techniques while creating a variety of gluten-free salmon dishes that balance tradition and creativity.

Start by preparing perfectly seasoned sushi rice (shari) with vinegar for authentic flavor and texture. Next, practice the delicate hand-shaping technique for crafting classic salmon nigiri, sharpening your knife techniques. Then, take your skills to the next level with seared salmon nigiri, using a kitchen torch for a smoky taste. Finally, practice rolling and cutting an avocado salmon roll with precision. Book this lesson today and start rolling!
Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Sushi Rice and Vinegar Seasoning (Shari)
With short-grain rice, rice vinegar, sugar and salt
Salmon Nigiri and Seared Salmon Nigiri
With salmon, sushi rice, optional wasabi, gluten-free soy sauce and torch-seared finish
Avocado Salmon Roll
With nori sheets, sushi rice, salmon, avocado, cucumber, sesame seeds and gluten-free soy sauce
Gluten-Free Shrimp Tempura Roll
With nori sheets, sushi rice, shrimp, rice flour batter, cucumber, avocado and gluten-free soy sauce
Mochi Ice Cream
With sweet rice flour, sugar, cornstarch and ice cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
2 to 10 people. If chef travels, the max will be 14 guests
MEAL COURSES
INCLUDES
5-course meal + all ingredients
Event location
Location
Calgary (Northwest Calgary)
Event venue
Venue
At the chef’s place At your place
EVENT DURATION
DURATION
3 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Beginner-friendly with clear, step-by-step guidance
  • A fresh take on flavorful pescatarian cooking
  • Wholesome recipes made with fresh, nourishing ingredients
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Paul
5.0 (235 Reviews)
Calgary - Northwest Calgary
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
After studying culinary arts in New Brunswick, Chef Paul began his luminous career as a professional chef specializing in Korean and Japanese food. He is a talented sushi chef and master of Korean BBQ, with a flair for crafting dishes that are both traditional yet delightfully modern. Chef Paul currently runs his own restaurant, but has also worked as a restaurant manager and private chef. Now, he's eager to share his knowledge and skill with you.
Chef Highlights
Graduated from Nbcc culinary art
Taught 950+ guests on Cozymeal
View all of Chef Paul's Experiences >

Event location

(Exact location will be provided after booking)
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Verified guest reviews for this class

Rolling Gluten-Free Sushi Review Photo from Cooking Class in Calgary 2
Melanie A. Melanie A.

Thank you Chef Paul for a great class and sushi. We learned so much about sushi making and had delicious sushi.

Cameron R. Cameron R.

Awesome experience with Chef Paul, great instruction, amazing food, and good conversation with stories behind the food. Highly suggested and would 100% book again.

Kennedy R. Kennedy R.

We made gluten free sushi with Chef Paul. He was a great teacher and supportive us every step of the way. Thanks for a great experience Chef Paul!

Verified guest reviews for other classes with Chef Paul

Craft a Stunning Japanese Omakase Feast Review Photo from Cooking Class in Calgary
Lei A. Lei A.

Booked the class Craft a Stunning Japanese Omakase Feast with Chef Paul in Calgary (Northwest Calgary)

We did the Omakase cooking class for our first anniversary and Chef Paul was super amazing. Learned a lot of skills. It’s a different experience than dining out.found a friend and coach in him.

Beginner Sushi Staples Review Photo from Cooking Class in Calgary 15
Beginner Sushi Staples Review Photo from Cooking Class in Calgary 16
Beginner Sushi Staples Review Photo from Cooking Class in Calgary 17
Beginner Sushi Staples Review Photo from Cooking Class in Calgary 18
Beginner Sushi Staples Review Photo from Cooking Class in Calgary 19
Beginner Sushi Staples Review Photo from Cooking Class in Calgary 20
Paul G. Paul G.

Booked the class Beginner Sushi Staples with Chef Paul in Calgary (Northwest Calgary)

We had a fantastic experience with the in-home chef service! Learning to make a delicious sushi meal was fun, engaging, and surprisingly easy. Our Master Chef Paul was incredibly professional, patient, and easygoing, creating a relaxed atmosphere while sharing expert techniques. It was a wonderful experience, and we left with new skills, great memories, and an amazing meal. Highly recommend!

Modern Sushi Review Photo from Private Chef in Calgary 3
Modern Sushi Review Photo from Private Chef in Calgary 4
Modern Sushi Review Photo from Private Chef in Calgary 2
Lauren R. Lauren R.

Booked the menu Modern Sushi with Chef Paul

Fantastic! Chef Paul was a pro and his food was delicious!

Guest photos from THIS Cooking Class

Guest photos from this Cooking Class, image 1 of 1

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