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Cooking Class - Artisanal Pasta From Scratch in Edmonton
With Chef Charuta
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Pop-up Class
CAD $79.99 PER PERSON
All fees included
UNAVAILABLE
2-hour class • 2-course meal
Live from Edmonton, Canada!
This cooking class does not have any dates.
REQUEST A DATE
This cooking class does not have any dates.
Request your own date
or call 800-369-0157
Your CHEF
Chef Charuta
Edmonton
Verified Chef
Food Safety Certified
Chef Charuta began her culinary career in Mumbai and Bangalore, India, before taking on roles in bistros around Ontario. The hospitality skills she acquired through her education in hotel management have served her well through the years. She's also acted as a photographer for a spice start-up. With a specialty in authentic Indian dishes, Chef Charuta takes joy in creating food and helping others develop and hone their kitchen skills.
Chef Highlights
Taught 250+ guests on Cozymeal
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Master the art of making artisanal pasta from scratch using traditional techniques and fresh ingredients.
Learn how to make your own pasta from scratch in this interactive cooking class led by Chef Charuta. Discover time-honored techniques that have been refined through generations and experiment with crafting fresh pasta.
First, you'll learn straightforward methods for mixing wholesome ingredients into perfect pasta dough and shaping it into classic forms. Then, you'll prepare a variety of delicious toppings to enhance your noodles, turning them into a luxurious and fulfilling Italian feast.
First, you'll learn straightforward methods for mixing wholesome ingredients into perfect pasta dough and shaping it into classic forms. Then, you'll prepare a variety of delicious toppings to enhance your noodles, turning them into a luxurious and fulfilling Italian feast.
Beverages are available for purchase to enhance your experience.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
1 to 25 people
INCLUDES
2-course meal + all ingredients
Location
Edmonton (Southeast Edmonton)
Venue
At the chef’s place
DURATION
2 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Beginner-friendly with clear, step-by-step guidance
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Charuta
Edmonton
Verified Chef
Food Safety Certified
Chef Charuta began her culinary career in Mumbai and Bangalore, India, before taking on roles in bistros around Ontario. The hospitality skills she acquired through her education in hotel management have served her well through the years. She's also acted as a photographer for a spice start-up. With a specialty in authentic Indian dishes, Chef Charuta takes joy in creating food and helping others develop and hone their kitchen skills.
Chef Highlights
Taught 250+ guests on Cozymeal
Event location
(Exact location will be provided after booking)
Verified guest reviews for other classes with Chef Charuta
Booked the class Rustic Italian Feast with Chef Charuta in Edmonton (Glenridding Heights)
Great class, lots of fun. Food was delicious.
Karen B.
Booked the class Rustic Italian Feast with Chef Charuta in Edmonton (Glenridding Heights)
We participated in the Rustic Italian Feast which included an Italian seasoning for a spring salad, arancini and tomato sauce, fresh pasta and riccotta cake blueberry compote. The instruction and meal was very good. Chef Charuta was pleasant and fun to share an evening of cooking and dining with. I was a teacher for many years and would encourage Chef Charuta to create a more inviting atmosphere to begin and end her class. I think it's helpful to have music playing quietly in the background to help break up the quiet of the room. It might also be helpful to introduce herself once we are all there and let her diners know a bit about herself. We had to ask about her credentials and experience as a chef. We were fortunate to meet a very social couple that we could engage with easily. However, I also think that it would be helpful for Chef Charuta to ask everyone to introduce themselves and share how they came to be here tonight or anything else that might be interesting. Again, the couples did learn about each other, but only through being social people. I think it sets the mood of the evening better to get Chef Charua to have some fun with this. When we were finished our meal I was surprised that the end came with a "that's it, we're done" type of send off. I would have felt more comfortable if Chef Charuta would have commented on the evening overall and let us know that an email for a review and optional tip would be coming our way. We were unsure about how to tip until we received such email. My husband and I were very impressed with Chef Charuta's organization, timing, assistance with the meal and easy going approach to cooking. Thank you for a fun and delicious evening!
Lisa M.
Booked the class British Cooking Past and Present with Chef Charuta in Edmonton (Glenridding Heights)
We had a family fun experience. Our chef explained everything and made the whole evening very interactive. Would definitely do again.
Pavan M.
Nicholas B.
Reviews Chef Charuta received outside of Cozymeal
Laura K.
Chef Charuta was excellent. She is very talented and knowledgeable. Learned a bunch!
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