Chef Giselle was amazing. She made learning fun and easy. She was so well prepared, had great energy, we now know how to make homemade pasta! Would highly recommend Chef Giselle!
Cooking Class - Italian Kitchen Creations & Pasta
CAD $129.99 PER PERSON
All fees included
2.5-hour class • 4-course meal
This cooking class does not have any dates.
Request your own date
or call 800-369-0157
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WHAT YOU’LL DO
Begin by assembling an antipasto made with fresh, seasonal ingredients, cured meats and aged cheeses. Next, you'll prepare the dough to roll and shape handmade linguine noodles and curate a luxurious homemade vodka sauce to pour over your pasta. Finish the meal with a decadent traditional tiramisu dessert. Bring Italy to your table and register your spot today!
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ADDITIONAL DETAILS
About This Experience
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Beginner-friendly with clear, step-by-step guidance
- Learn real cooking techniques you can confidently use at home
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Verified guest reviews for this class
My brother and I took this class to learn how to make pasta, and Chef Giselle was an excellent teacher. She was very personable and informative, and gave us lots of handy tips along the way -like kneading the dough with one hand so one is kept clean and free. My brother has a lactose intolerance and she was very accommodating with the menu. The pasta with tomato and basil sauce was delicious - melt in your mouth good! We also loved the antipasto and the zabaglione to start and finish. We’d highly recommend Chef Giselle as a cooking instructor!
Giselle was a wonderful teacher, was a fun 3 hour experience with my wife for a 1:2 pasta making lesson. Excellent tiramisu for dessert, had plenty of leftovers
Reviews Chef Giselle received outside of Cozymeal
I hired Giselle for a few work parties and she was exceptional! She's a highly skilled chef who brings creativity, consistency, and great flavour to every dish. Each plate is thoughtfully prepared, beautifully executed, and shows a refined attention to detail. Her passion for food is evident, creating meals that feel both comforting and elevated. Using fresh ingredients and expert technique, they consistently deliver memorable dining experiences. A truly amazing chef who stands out every time. Cant recommend her enough!!
Chef Giselle has cooked for me on several occasions, including an intimate private dinner and my birthday celebration for 60 guests. Like a finely tuned orchestra, her menus were beautifully composed, impeccable in presentation, and unforgettable flavours. There is a clarity, a harmony, and confidence in her cooking that immediately stands out. My guests and I were blown away and captivated by the array, balance, and beauty of the dishes. Her lamb chops are, without question, the best I have ever had—perfectly cooked and deeply flavorful—and the roasted pepper soup was extraordinary, elegant yet comforting. Beyond technique and presentation, what truly sets her apart is something harder to define: a palpable sense of care and love in every dish. Love, Che Giselle, secret, unspoken ingredient that elevates her food from excellent to memorable to divine. Chef Giselle delivers outstanding cuisine with love, precision, soul, and true artistry.
Chef Giselle is an experienced professional. Her dedication and genuine passion for excellence, combined with her warm and approachable nature, make her a great host. She has a natural ability to create meaningful and memorable experiences!