Cooking Class - Indian Spice Feast

CAD $ 125 Per person

all-inclusive: 2.5-hour class, 4-course meal.

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What You’ll Do

Enjoy the rich, bold flavors of traditional Indian cuisine at home.

Explore traditional Indian cooking techniques in this immersive cooking class. Under the guidance of a gourmet chef, you'll learn to prepare a rich and flavorful Indian menu.

Start with pakoras - crispy fried vegetable fritters made with chickpea flour. Then, master the art of tikka masala and rice pulao, complemented by a cooling cucumber-yogurt dipping sauce. YouĐ²Đ‚â„¢ll also make soft cheese naan with chutney. Conclude with a sweet halwa, filled with cashews, almonds and dried fruits. This class is perfect for home chefs of all skill levels.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Adult, Asian, Beginner, Fun, Indian

Meet your chef

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Chef Errol Verified Chef
Chef Travels to You

2 reviews

With over 20 years of experience, Chef Errol has served cruise ship and resort guests, restaurant patrons and seniors in independent living. Infusing passion, care and attention to detail in every dish, Chef Errol creates exceptional meals for all diners. Whether crafting nutritious, flavorful menus or demonstrating cooking techniques, Chef Errol strives to deliver unique and memorable culinary experiences.

View all of Chef Errol's Experiences

COVID-19 protocols this chef will implement are:
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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Errol will travel to guests within Vancouver for this experience.

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What You’ll Do

Enjoy the rich, bold flavors of traditional Indian cuisine at home.

Explore traditional Indian cooking techniques in this immersive cooking class. Under the guidance of a gourmet chef, you'll learn to prepare a rich and flavorful Indian menu.

Start with pakoras - crispy fried vegetable fritters made with chickpea flour. Then, master the art of tikka masala and rice pulao, complemented by a cooling cucumber-yogurt dipping sauce. YouĐ²Đ‚â„¢ll also make soft cheese naan with chutney. Conclude with a sweet halwa, filled with cashews, almonds and dried fruits. This class is perfect for home chefs of all skill levels.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Adult, Asian, Beginner, Fun, Indian
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews Chef Errol received outside of Cozymeal

Valentino

Valentino

02 Oct 2024

Chef Errol is the most skilled and knowledgeable chef...he will transform your dinner table and he is also a great host...Excellent Chef

Marcelo

Marcelo

24 Sep 2024

Chef Errol is super nice and has amazing culinary skills.