Cooking Class - Coastal Italian Cooking From Scratch

CAD $ 105 Per person

all-inclusive: 3-hour class, 4-course meal.

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What You'll Do

Delight in classic recipes and methods from an iconic region of Italy.

Dive into the flavors of coastal Italy in this hands-on cooking class where you'll explore bold combinations and expert techniques.

Begin with a crisp fennel and citrus slaw dressed in a bright Champagne vinaigrette. Then, handcraft pappardelle from scratch and pair it with your choice of rich short rib or savory Italian sausage braised with red wine and mirepoix. For your seafood course, choose between grilled octopus or seared scallops enhanced with Calabrian chilis and green olives. End the experience on a zesty note with a refreshing limoncello tiramisu layered with whipped mascarpone and Meyer lemon.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 10
  • Maximum if Chef Travels to You 15
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Beginner, Fun, Italian, Mother's Day, Pasta Making, Thanksgiving, Valentine's

Meet your chef

Chef Mathieu Shot
Chef Mathieu Verified Chef

48 reviews

Chef Mathieu is an experienced culinary professional from Montreal. With expertise honed at The Chef Upstairs and Rooks to Cooks, he adeptly orchestrates private events and instructs diverse cooking classes. From line cook experiences to leadership roles, his passion for food education shines through. His enthusiasm and dedication make him a stellar culinary instructor, inspiring students to explore and excel in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Delight in classic recipes and methods from an iconic region of Italy.

Dive into the flavors of coastal Italy in this hands-on cooking class where you'll explore bold combinations and expert techniques.

Begin with a crisp fennel and citrus slaw dressed in a bright Champagne vinaigrette. Then, handcraft pappardelle from scratch and pair it with your choice of rich short rib or savory Italian sausage braised with red wine and mirepoix. For your seafood course, choose between grilled octopus or seared scallops enhanced with Calabrian chilis and green olives. End the experience on a zesty note with a refreshing limoncello tiramisu layered with whipped mascarpone and Meyer lemon.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 10
  • Maximum if Chef Travels to You 15
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Beginner, Fun, Italian, Mother's Day, Pasta Making, Thanksgiving, Valentine's
Reviews
Verified guest reviews for this experience
Emily S.
11/17/2025
Cooking with Chef Mat was awesome. He brought great energy and explained each step in a way that made it super easy to follow. The menu he curated was perfect. Every dish was delicious and went together so well. We left with some new skills & our bellies full. Thanks Chef Mat, we will be back!!
Coastal Italian Cooking From Scratch Review Photo from Cooking Class in Toronto 3
Coastal Italian Cooking From Scratch Review Photo from Cooking Class in Toronto 4
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Carly F.
11/15/2025
Chef Mathieu was awesome, it was so much fun cooking with him! Great experience and would highly recommend. The food was also delicious. :)
Sarah W.
09/28/2025
Very lively and welcoming chef, well-planned out menu and great cooking experience. Overall, I had a great time cooking with Chef Mat and the other guests. Definitely recommend!
Jea Shin .
09/03/2025
Absolute amazing service and fantastic cooking skills!!
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