Cooking Class - The Best of Mexico

CAD $ 95 Per person

all-inclusive: 2.5-hour class, 3-course meal.


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What You’ll Do

Every recipe adds to a fiesta of flavor in this exploration of authentic Mexican cuisine.

Bring a traditional Mexican spread to your table with guidance from Chef Javier in this hands-on cooking class. He'll help you assemble a menu of favorites that emphasize freshness and wholesome flavor in every dish.

To start, you'll learn to create homemade tortilla chips and fresh guacamole using a special recipe from Chef Javier's mother. Then, put together savory carne asada tacos using Ontario flank steak, fresh salsa and Cotija cheese. For dessert, prepare dulce de leche cookies that bring this culinary celebration to the sweet ending it deserves.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Beginner, Couples, Gourmet, Latin, Mexican

Meet your chef

Chef Javier Shot
Chef Javier Verified Chef
Food safety certified
Chef Travels to You

Chef JavierĐ²Đ‚â„¢s culinary ventures have taken him from Mexico City to Ontario. He quickly ascended from sous chef to head chef, maintaining a blend of humility, passion and respect for food and those he cooks for. He prides himself on his merging of Mexican flavor with French technique to create his own unique brand of cuisine. Chef Javier is eager to share his expertise with aspiring gourmets who love cooking as much as he does.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Javier will travel to guests within Toronto for this experience.

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What You’ll Do

Every recipe adds to a fiesta of flavor in this exploration of authentic Mexican cuisine.

Bring a traditional Mexican spread to your table with guidance from Chef Javier in this hands-on cooking class. He'll help you assemble a menu of favorites that emphasize freshness and wholesome flavor in every dish.

To start, you'll learn to create homemade tortilla chips and fresh guacamole using a special recipe from Chef Javier's mother. Then, put together savory carne asada tacos using Ontario flank steak, fresh salsa and Cotija cheese. For dessert, prepare dulce de leche cookies that bring this culinary celebration to the sweet ending it deserves.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Beginner, Couples, Gourmet, Latin, Mexican
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews Chef Javier received outside of Cozymeal

Amber

Amber

21 Mar 2022

Here is my review: Chef Javier is a well seasoned chef with tons of culinary experience. He can cook an array of cuisines and really enjoys the art of teaching. He enjoys the connection that food brings amongst others and wants to share that. Totally recommend!