Italian Cooking Classes in Toronto

When?

See our selection of Italian cooking classes in Toronto, Ontario, Canada

Whether you're searching for new family style recipes or exploring the gourmet world one culture at a time, Italian cooking classes in Toronto should be on your agenda. Recreate rustic classics, explore the evergreen traditions of handmade pasta or make your own premium pizzas; all options are on the menu. There's no prior experience required to participate, and with courses provided in The Annex, Kensington Market, King Street West and beyond, you'll find a class in T.O. that literally meets you where you are. Learn from some of Toronto's most talented culinary creative in an easy-going environment that makes learning fun and rewarding. If desperate dining times call for delicious culinary measures, Italian cooking classes in Toronto will help you rise to the occasion!

World-Class Chefs

Learn hands-on skills from your city's best chefs.

Endless Options

Customize menus for every craving, diet or preference.

Flexible Bookings

Cancel or reschedule up to 48 hours before events with icon.

Flexible Locations

In-person or online.

13 - 13 / 13

1 2

Showing 13 to 13 out of 13 results

FAQS ABOUT COOKING CLASSES in Toronto

How much do Italian classes in Toronto cost?

To enjoy the best Italian cooking classes in Toronto, you should expect to pay somewhere between $59 and over $100 per person. However, this is only a guide. The actual price you’ll pay can vary depending on a few factors, including the number of people in your party, since class prices are tiered based on group size. The date you hope to secure will also have an impact, with key dates like Thanksgiving and Valentine’s Day seeing greater demand and therefore commanding higher prices. For a rough idea of cost, visit the page of your chosen experience and look out for the per-person starting price. Or why not reach out to our helpful Concierge team?

Who are these Italian classes suitable for?

Italian cooking courses are for absolutely anyone with a taste for the country’s world-renowned cuisine. And don’t worry, you needn’t have lots of experience in the kitchen. There are classes for cooks of all levels, from those that teach the basics required to elevate your weekly pasta to more advanced sessions geared towards more seasoned home chefs. These classes are also ideal for any occasion. Are you planning a birthday party for your favorite foodie or hoping to surprise your significant other with a date night spent preparing their favorite cuisine? Perhaps you’re looking to reward a foodie team for a job well done. Whatever the occasion, Italian culinary classes provide an experience that everybody’s sure to enjoy.

What should I expect during a typical class?

You should expect to have every single detail taken care of for you. From the full list of required ingredients to any specialized equipment needed to bring your menu to life, your chef will handle everything, leaving you and your group free to simply show up and start cooking. As for what skills you’ll learn, that depends on the class. In general, you’ll gain insights into Italian food culture, gaining culinary knowledge from a chef with more than a decade’s industry experience and arming yourselves with delicious new recipes to try in your own kitchen. Above all else, you can expect to have a blast, sharing with your classmates the simple pleasures of good food and great company.

What Italian techniques and skills will I master?

"That depends. You might decide to book a class that focuses on fresh pasta with marinara sauce, in which case you can expect to spend your time rolling out your pasta dough and simmering the most delicious sauce with which to pair it. Similarly, if you decide you want to learn to sling your own pizzas, your session will be spent preparing the dough, forming your base and preparing the delicious toppings. As well as the skills specific to the Italian cuisine you’ve chosen to make, your chef will guide you through basic techniques such as knife skills, ingredient preparation and seasoning, all of which will help to level up your home cooking game.

What are the benefits of taking an Italian class?

One benefit to taking Italian cooking lessons is that you’ll have the chance to learn delectable new recipes and sharp new kitchen skills that are sure to elevate your home cooking. What’s more, you’ll get to sit at the end and enjoy an authentic Italian meal of your own creation. You’ll also gain fascinating insights into Italian food culture and have the chance to pick the brains of a chef with more than 10 year’s experience at the height of their industry. Add to all of this the chance to become part of your local culinary community, sharing the experience with like minded individuals, and Italian culinary courses become a worthy addition to any foodie’s bucket list.

What types of Italian classes/menus can I choose from?

Anybody who loves Italian cuisine will know that there’s much more to it than pizza and pasta. The same can be said for the list of available Italian cooking courses in Toronto. Sure, there are classes for those who’ve always wanted to learn to make their own hand-kneaded pizza. There are also experiences for anyone wanting to ditch store-bought pasta and instead learn to roll it out from scratch. But you can also find classes specialising in authentic Neapolitan cuisine, colorful Ligurian cooking and even those that will help Christmas hosts prepare a show-stopping Feast of the Seven Fishes. In other words, name a food from Italy and chances are, there’s a class to help you cook it.

Where do the classes take place?

Whether you’re exploring the multicultural food scene of Kensington Market, dabbling in dim sum in Chinatown or dining finely over in Queen West, you’re sure to find an Italian cooking class nearby. What’s more, each is hosted by a chef in their own home, meaning you can literally learn at the chef’s table! If you’d rather do the hosting, be that at home or another hired venue in the city, that’s also fine. All that’s required is a clean, functional kitchen and space for your group to work. As long as they’re in place, your chef will gladly come to you, bringing with them all of the ingredients plus any specialized equipment required to make your chosen menu.

Other experiences in Toronto

OTHER EXPERIENCES in Toronto

Online experiences