Private Chef - Savor the Art of French Cuisine

With Chef Danielle
5.0 (9 Reviews)
CHEF TRAVELS TO YOU
Private Chef - Savor the Art of French Cuisine: Private Chef Savor the Art of French Cuisine
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Starting at

CAD $113.99 PER PERSON

Select group size for exact pricing

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

Live from Hamilton, Canada!

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Looking for another date or time or need to book for a larger group?

Subtotal CAD $ 0

Service Fee
CAD $ 4.99

Sales Tax (10%) CAD $ 0

Total CAD $ 0

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Your CHEF

Chef Danielle
5.0 (9 Reviews)
Serving the Hamilton area
Verified chef
Verified Chef
After completing culinary school, Chef Danielle traveled the world, honing her craft from fine dining to funnel cakes. With fifteen years in the industry, Chef Danielle returned to her hometown to create innovative dining opportunities both in and out of the restaurant. As an entrepreneur, Chef Danielle showcases her passion by sharing joy through food in interactive cooking classes and curated dining experiences.
Contact chef View all of Chef Danielle's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
Payment Protection
Payment Protection
Concierge
Concierge

Event location

Chef Danielle will travel to guests in Hamilton

WHAT YOU’LL EXPERIENCE

Experience the elegance of French cuisine with expertly prepared dishes by Chef Danielle.
Indulge in a private chef experience with Chef Danielle, where each course is thoughtfully crafted to showcase the elegance of French cuisine. Enjoy a seamless dining experience highlighting seasonal ingredients, rich flavors and refined techniques.

Begin with delicate beef tartare served with mustard seeds and crostini, followed by a comforting French onion soup. For the main course, savor a perfectly prepared steak Diane with pomme purée and seasonal vegetables. End on a sweet note with a classic crème brûlée. Book now for an unforgettable French dining experience!
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Beef Tartare
With beef tenderloin, shallot, mustard seeds and crostini
French Onion Soup
With beef stock, onions, croûtons and cheese
Steak Diane
With steak, pomme purée and seasonal vegetables
Crème Brûlée
With cream, eggs and sugar
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

About This Experience

CLASS SIZE
Guests
2 to 15 people
Arrival Time
Chef's Arrival Time
1 hour prior to the selected serving time
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event venue
Venue
The chef comes to you
EVENT DURATION
DURATION
3 hours
CONTACT
CONTACT
For larger parties, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS BOOK THIS MENU

  • Relax while your chef handles the cooking, serving and cleanup

What's included

  • The ingredients
  • The service
  • The cooking
  • The washing up

Your CHEF

Chef Danielle
5.0 (9 Reviews)
Serving the Hamilton area
Verified chef
Verified Chef
After completing culinary school, Chef Danielle traveled the world, honing her craft from fine dining to funnel cakes. With fifteen years in the industry, Chef Danielle returned to her hometown to create innovative dining opportunities both in and out of the restaurant. As an entrepreneur, Chef Danielle showcases her passion by sharing joy through food in interactive cooking classes and curated dining experiences.
Contact chef View all of Chef Danielle's Experiences >

Event location

Chef Danielle will travel to guests in Hamilton
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Verified guest reviews for this experience

Savor the Art of French Cuisine Review Photo from Private Chef in Hamilton
Savor the Art of French Cuisine Review Photo from Private Chef in Hamilton 2
Maria P. Maria P.

Chef Danielle was so lovely. Dinner was fantastic and something we normally do not make, so it was even more special. My sons loved the asparagus! That never happens. Thank you!

Reviews Chef Danielle received outside of Cozymeal

Tammy Tammy

We hired Chef Danielle for a day to help my husband and I celebrate our Anniversary. Our ask was to bring the restaurant home so we could enjoy a staycation.... and did they ever deliver! They brought all fresh ingredients with every meal component was well prepared and homemade. Chef Danielle executed on every meal with precision - every bite was a culinary journey as we noticed the finest details. 5 star restaurant quality and service! When they were finished for the day, the kitchen was left cleaner than when they arrived. If you're looking for a a private chef and catering service for your event I highly recommend Chef Danielle, and will be calling them again!

Julie Julie

This lovely team of Chef Danielle catered a 17 person bridal shower I hosted. Communication during the menu consult was positive and informative. We needed many gluten free options, which was no problem. A quote was provided within a few days and we happily booked them. The team arrived at my home hours before the event and got to work. The presentation was beautiful and the food was raved about by all guests. I would not hesitate to hire two pearls again and I highly recommend these upbeat and happy ladies to help you with any event you may be hosting.

Claire Claire

Chef Danielle made the most delicious food for my bridal shower! Everyone was saying how amazing everything was and they were able to accommodate and provide gluten free options for myself and a few other guests who were gluten intolerant. A go to for your private dining/catering needs

Guest photos from THIS private chef experience

Guest photos from this private chef experience, image 1 of 2
Guest photos from this private chef experience, image 2 of 2

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