Cooking Class - Handmade Sushi

CAD $ 169 Per person

all-inclusive: 2.5-hour class, 4-course meal.


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What You’ll Do

Learn to make delicate Japanese cuisine staples.

Join a one-of-a-kind sushi-making cooking class. Learn to create authentic, hand-rolled Japanese sushi from a top-notch professional chef in an interactive kitchen environment.
Gain new skills in the kitchen such as making sticky sushi rice and slicing delicate fresh fish. Cook through a four-course menu including an appetizer, main course and dessert.

Start with savory miso soup with tofu. Next master the art of rolling fresh maki rolls with seaweed and craft the perfect bite of nigiri. End the class with refreshing green tea mochi for dessert. Book today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Asian, Beginner, Fun, Japanese, Sushi Making

Meet your chef

Chef Ahmet Shot
Chef Ahmet Verified Chef
Chef Travels to You

Chef Ahmet has 25 years of experience cooking up unforgettable dishes around the globe. He worked as an executive chef in Australia, Turkey, the USA and Canada after receiving his prestigious Le Cordon Bleu diploma. His talents extend all the way to the Formula 1 circuit, where he has crafted meals at high-speed events. With experience spanning three continents, Chef Ahmet brings an international flair to every dish he prepares.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Ahmet will travel to guests within Vancouver for this experience.

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This experience is also available in the following markets:
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What You’ll Do

Learn to make delicate Japanese cuisine staples.

Join a one-of-a-kind sushi-making cooking class. Learn to create authentic, hand-rolled Japanese sushi from a top-notch professional chef in an interactive kitchen environment.
Gain new skills in the kitchen such as making sticky sushi rice and slicing delicate fresh fish. Cook through a four-course menu including an appetizer, main course and dessert.

Start with savory miso soup with tofu. Next master the art of rolling fresh maki rolls with seaweed and craft the perfect bite of nigiri. End the class with refreshing green tea mochi for dessert. Book today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Asian, Beginner, Fun, Japanese, Sushi Making
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews Chef Ahmet received outside of Cozymeal

Marcelo

Marcelo

09 Apr 2024

Chef Ahmet has a great personality. He is so nice and a great Chef!