Cooking Class - Traditional Yucatán Cuisine

With Chef Luis
5.0 (11 Reviews)
CHEF TRAVELS TO YOU
Cooking Class - Traditional Yucatán Cuisine: tuna ceviche
Cooking Class - Traditional Yucatán Cuisine: Chef Luis
Cooking Class - Traditional Yucatán Cuisine: poc chuc
Cooking Class - Traditional Yucatán Cuisine: Vegetarian Salbut
Cooking Class - Traditional Yucatán Cuisine: cutting red onions
Cooking Class - Traditional Yucatán Cuisine: cooking garlic and oil
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Cooking Class - Traditional Yucatán Cuisine: tuna ceviche
Cooking Class - Traditional Yucatán Cuisine: Chef Luis
Cooking Class - Traditional Yucatán Cuisine: poc chuc
Cooking Class - Traditional Yucatán Cuisine: Vegetarian Salbut
Cooking Class - Traditional Yucatán Cuisine: cutting red onions
Cooking Class - Traditional Yucatán Cuisine: cooking garlic and oil
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CAD $113.99 PER PERSON

All fees included

3-hour class • 4-course meal

Live from Edmonton, Canada!

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Subtotal CAD $ 0

Service Fee
CAD $ 4.99

Sales Tax (10%) CAD $ 0

Total CAD $ 0

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Your CHEF

Chef Luis
5.0 (11 Reviews)
Serving the Edmonton area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Discover a wide variety of delectable dishes from the hands of Chef Luis, an expert culinary instructor and world-class chef with 20 years of experience in the culinary industry. With a degree from the Culinary Academy of France and international meal curation experience, including working with diplomats, there can be no doubt that Chef Luis knows his way around the kitchen. Enjoy learning cooking skills for yourself or partake in a private chef experience with this five-star chef.
Chef Highlights
Graduated from Centro Culinario Ambrosia
Award-winning: Guinness Worl Record Largest serving of octopus’s in the world
Press Mentions: Salt , Fat, Acid on Netflix
View all of Chef Luis's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
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Concierge
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Event location

Chef Luis will travel to guests in Southeast Edmonton

WHAT YOU’LL DO

Learn about the bold and rich flavors of traditional Yucatán cuisine
Experience the bold and inviting flavors of Yucatán food in a fully hands-on cooking class led by top-rated Chef Luis. Using his expert knowledge, you'll learn how to meld the spices and ingredients of Yucatán cuisine. You'll start with the tuna ceviche paired with cucumbers, radishes, tortilla ashes and spicy habaneros before learning how to create a Yucatán style fried tortilla called a vegetarian salbut. Remember to keep room for dessert, which is caballeros pobres with English cream. This is the Yucatán style of the classic French toast.
Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Tuna Ceviche Progreso Style
With tuna, cucumber, radishes, Habanero chili
Vegetarian Salbut (Fried Tortilla Yucatán Style)
With pickled onions, corn and black refried beans
Pork Poc Chuc Marinated in Mexican Oregano and Seville Orange Juice
With roasted tomatoes purée (Chiltomate), grilled onions and black beans purée
Caballeros Pobres With English Cream (Yucatán Style Brioche French Toast)
With flour, milk, seasonal fruits and sugar
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
2 to 15 people
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event location
Location
Serving the Edmonton area
Event venue
Venue
At your place
EVENT DURATION
DURATION
3 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Beginner-friendly with clear, step-by-step guidance
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Luis
5.0 (11 Reviews)
Serving the Edmonton area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Discover a wide variety of delectable dishes from the hands of Chef Luis, an expert culinary instructor and world-class chef with 20 years of experience in the culinary industry. With a degree from the Culinary Academy of France and international meal curation experience, including working with diplomats, there can be no doubt that Chef Luis knows his way around the kitchen. Enjoy learning cooking skills for yourself or partake in a private chef experience with this five-star chef.
Chef Highlights
Graduated from Centro Culinario Ambrosia
Award-winning: Guinness Worl Record Largest serving of octopus’s in the world
Press Mentions: Salt , Fat, Acid on Netflix
View all of Chef Luis's Experiences >

Event location

Chef Luis will travel to guests in Southeast Edmonton
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Verified guest reviews for this class

Rachel W. Rachel W.

Such a fantastic experience! Chef Luis was a wealth of knowledge and prepared incredible dishes for us. His teachings made it easy for us to recreate and he even gave us pointers on where to eat during our upcoming travels. Would very highly recommend!

Kelley H. Kelley H.

This experience was absolutely amazing! Chef Luis was an excellent teacher and patient. The menu was just so awesomely delicious, bright, fresh, and simply uncomplicated. We will absolutely look at future opportunities to cook with Luis. 12 hours after our evening, we’ve already recommended Luis to several people. Absolutely fantastic!

Verified guest reviews for other classes with Chef Luis

Mexican Carne Asada Flavors Review Photo from Cooking Class in Edmonton 2
Mexican Carne Asada Flavors Review Photo from Cooking Class in Edmonton 4
Mexican Carne Asada Flavors Review Photo from Cooking Class in Edmonton 5
Wendy and keith Henituk . Wendy and keith Henituk .

Booked the class Mexican Carne Asada Flavors with Chef Luis

We made some of the best Mexican food I have ever had…guacamole, two kinds of salsa, street corn, beef tacos, dessert quesadillas. It was amazing. Chef Luis was so nice and let us structure the night with our friends, sometimes we watched sometimes we let him do the cooking. He happily answered all our questions as we hovered

Luxurious Mediterranean Meal Review Photo from Cooking Class in Edmonton
Brittany W. Brittany W.

Booked the class Luxurious Mediterranean Meal with Chef Luis

One of the most amazing experiences. Not only eating delicious foods but to learn how to cook them in the future . Chef Luis was a dream to have.

Emma B. Emma B.

Booked the class Mexican Carne Asada Flavors with Chef Luis

Chef Luis was amazing! The tacos were incredible, and he is a wealth of knowledge for cooking tips and tricks. Would highly recommend!

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