Cooking Class - Rustic Italian Feast - Edmonton

CAD $ 85 Per person

all-inclusive: 3-hour class, 4-course meal.


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Total CAD $ 0

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What You'll Do

Transform fresh, simple ingredients into a hearty Italian feast with Chef Charuta.

In this hands-on cooking class, Chef Charuta will guide you as you prepare an Italian-inspired menu focused on familiar, regional ingredients and traditional kitchen techniques.

Begin by making a bright Italian salad with tangy dressing, salty olives, bold pepperoncini and crisp croutons. Next, you'll learn how to craft savory arancini: Crunchy fried balls of rice stuffed with creamy mozzarella, tomatoes and vibrant herbs. For the main course, prepare classic shrimp scampi or chicken in fresh tomato sauce, each with homemade pasta. Dessert is a luscious, handmade ricotta cake with blueberry compote.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Christmas, Date Night, Father's Day, Fun, Italian, Mother's Day, Pasta Making, Thanksgiving, Valentine's

Meet your chef

Chef Charuta Shot
Chef Charuta Verified Chef
Food safety certified

Chef Charuta began her culinary career in Mumbai and Bangalore, India, before taking on roles in bistros around Ontario. The hospitality skills she acquired through her education in hotel management have served her well through the years. She's also acted as a photographer for a spice start-up. With a specialty in authentic Indian dishes, Chef Charuta takes joy in creating food and helping others develop and hone their kitchen skills.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

Buy Gift Cards Downtown Edmonton Edmonton Shot
What You'll Do

Transform fresh, simple ingredients into a hearty Italian feast with Chef Charuta.

In this hands-on cooking class, Chef Charuta will guide you as you prepare an Italian-inspired menu focused on familiar, regional ingredients and traditional kitchen techniques.

Begin by making a bright Italian salad with tangy dressing, salty olives, bold pepperoncini and crisp croutons. Next, you'll learn how to craft savory arancini: Crunchy fried balls of rice stuffed with creamy mozzarella, tomatoes and vibrant herbs. For the main course, prepare classic shrimp scampi or chicken in fresh tomato sauce, each with homemade pasta. Dessert is a luscious, handmade ricotta cake with blueberry compote.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Christmas, Date Night, Father's Day, Fun, Italian, Mother's Day, Pasta Making, Thanksgiving, Valentine's
Reviews

Verified guest reviews for this experience

Ashley

Ashley

30 Mar 2025

Great class, lots of fun. Food was delicious.
Karen

Karen

08 Apr 2026

We participated in the Rustic Italian Feast which included an Italian seasoning for a spring salad, arancini and tomato sauce, fresh pasta and riccotta cake blueberry compote. The instruction and meal was very good. Chef Charuta was pleasant and fun to share an evening of cooking and dining with. I was a teacher for many years and would encourage Chef Charuta to create a more inviting atmosphere to begin and end her class. I think it's helpful to have music playing quietly in the background to help break up the quiet of the room. It might also be helpful to introduce herself once we are all there and let her diners know a bit about herself. We had to ask about her credentials and experience as a chef. We were fortunate to meet a very social couple that we could engage with easily. However, I also think that it would be helpful for Chef Charuta to ask everyone to introduce themselves and share how they came to be here tonight or anything else that might be interesting. Again, the couples did learn about each other, but only through being social people. I think it sets the mood of the evening better to get Chef Charua to have some fun with this. When we were finished our meal I was surprised that the end came with a "that's it, we're done" type of send off. I would have felt more comfortable if Chef Charuta would have commented on the evening overall and let us know that an email for a review and optional tip would be coming our way. We were unsure about how to tip until we received such email. My husband and I were very impressed with Chef Charuta's organization, timing, assistance with the meal and easy going approach to cooking. Thank you for a fun and delicious evening!
Cassandrea Gascoyne

Cassandrea Gascoyne

14 Apr 2025

Wonderful food and a great hands-on experience! We really enjoyed this cooking class! The food was delicious, and the setting in the chef’s home made it feel unique and personal. The instructions were clear and easy to follow, and we had a great time learning and cooking together. Highly recommend this class to anyone looking for a relaxed and tasty evening out!