Cooking Class - Rich Indian Feast

What You’ll Do

Surround yourself with an enticing aroma of Indian herbs and spices in this immersive course.

After this hands-on cooking class, you will want to recreate Chef Karthikeyan's meal again and again. He will provide his expertise on how to cook with raw, fresh vegetables and robust spices to create vibrant, flavorful Indian cuisines.

Start the class by making a crispy, creamy fried cottage cheese known as paneer pakora. Then, create a rustic vegetable korma packed with various vegetables and aromatic spices. To finish, make stuffed parotta and a sweet carrot dessert with cashews and dried sultana.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Beginner, Fun, Gourmet, Indian

Meet your chef

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Chef Karthikeyan Verified Chef

Award-winning Chef Karthikeyan began his culinary career in his home country of India. He built his career in the U.S. with positions in several restaurants and 5-star hotel chains, working his way from line cook to full-fledged chef for a major cruise line. He currently works for a catering company in Canada. Chef Karthikeyan offers his joyful love of food in classes tailored to home chefs of all abilities.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Surround yourself with an enticing aroma of Indian herbs and spices in this immersive course.

After this hands-on cooking class, you will want to recreate Chef Karthikeyan's meal again and again. He will provide his expertise on how to cook with raw, fresh vegetables and robust spices to create vibrant, flavorful Indian cuisines.

Start the class by making a crispy, creamy fried cottage cheese known as paneer pakora. Then, create a rustic vegetable korma packed with various vegetables and aromatic spices. To finish, make stuffed parotta and a sweet carrot dessert with cashews and dried sultana.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Beginner, Fun, Gourmet, Indian
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Karthikeyan

Makayla

Makayla

25 Jun 2022

Chef Karth was nice, but unfortunately our experience was extremely unprofessional in some very key and important aspects.

Reviews Chef Karthikeyan received outside of Cozymeal

Kaley

Kaley

07 Feb 2022

Chef Karthikeyan created a Canadian fusion experience for my family. It was something that we were looking for while visiting Canada. We will be recommending this experience to our friends.