Cooking Class - Three-Course Italian Fare in Florence

What You’ll Do

Learn how to make delectable Italian cuisine in Florence with the guidance of a local chef.

A trip to Italy isn't complete without cooking class in Florence, where you'll learn to cook like the locals do. Under the guidance of a top-rated local chef, you'll prepare a trio of authentic Italian dishes, crafting a three-course meal using fresh, local ingredients while discovering the tradition and history behind each recipe.

The class will begin with hands-on pasta-making, - where you'll knead, roll and shape your pasta to create tagliatelle served with a rich tomato sauce, Parmesan cheese and basil. For your second dish, you'll prepare chicken rolls filled with spinach, before finally bringing to life a chocolate lava cake paired with a sweet berry compote.

Say "ciao" to cooking delicious Florentine food and reserve your spot today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Beginner, Fun, Italian, Pasta Making

Meet your chef


Chef Marcella is a seasoned local culinary expert in Florence. With over 15 years of experience, Chef Marcella's journey from her family's restaurant to becoming a chef teacher has been marked by excellence and passion. Her philosophy, "learn the rules and then break them," blends tradition with creativity, offering a unique cooking experience. She shares her deep knowledge of Italian cuisine, inviting you to join her in Florence for a hands-on journey through Italy's rich culinary history. Create unforgettable dishes under her expert guidance. Secure your spot today!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn how to make delectable Italian cuisine in Florence with the guidance of a local chef.

A trip to Italy isn't complete without cooking class in Florence, where you'll learn to cook like the locals do. Under the guidance of a top-rated local chef, you'll prepare a trio of authentic Italian dishes, crafting a three-course meal using fresh, local ingredients while discovering the tradition and history behind each recipe.

The class will begin with hands-on pasta-making, - where you'll knead, roll and shape your pasta to create tagliatelle served with a rich tomato sauce, Parmesan cheese and basil. For your second dish, you'll prepare chicken rolls filled with spinach, before finally bringing to life a chocolate lava cake paired with a sweet berry compote.

Say "ciao" to cooking delicious Florentine food and reserve your spot today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Beginner, Fun, Italian, Pasta Making
Reviews

Reviews Chef Marcella & Resident Chef received outside of Cozymeal

Silvia

Silvia

23 Jun 2024

I had a fabulous time! Lots of cooking, eating, learning and laughing. Chef Marcella was great and her enthusiasm and passion for Italian food was infectious! If you stop off in Florence make sure you visit one of the classes. It is definitely worth it!!