Cooking Class - Authentic Italian Pasta Making in Florence

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Florentine Culinary Adventure of Pasta Making

€ 95 Per person

all-inclusive: 3-hour class, 3-course meal.

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What You’ll Do

The culinary charm of Florence reveals itself in this course on hearty homemade pasta.

International adventurers seeking gourmet adventures in Italy have a station waiting for them in this onsite cooking class in Florence. Step into the kitchen with top-tier local expert Chef Giorgio as he shares his extensive knowledge on the fine art of Old World cuisine.

Begin your lesson by preparing wholesome dough that becomes a pair of premium pasta creations. YouвЂ™ll create a stuffed ravioli filled with savory ingredients that add rich texture and robust flavor and a strand-like pasta such as fettuccine, both topped with luxurious sauces made from scratch. Finish your session by assembling the decadent layers of an authentic tiramisu.

Reserve your seat for the gourmet excitement now!

A drink of your choice (wine, beer or soft drink) is included.

Your Menu

First Pasta Dish

With a filled pasta like ravioli

Second Pasta Dish

With a long pasta like tagliatelle or fettuccine

Dessert

With tiramisu, panna cotta or fruit desserts based on seasonality

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 2
Maximum Guests 12
Meal Courses 3
Event Duration 3 hours
Labels Fun, Group, Italian, Market Tour, Pasta Making

Meet your chef

Chef Giorgio & Resident Chef

1 review

Chef Giorgio blends a rich academic background with hands-on culinary expertise. Starting from peeling potatoes to managing his own restaurant, GiorgioвЂ™s journey led to co-founding a cooking studio in Florence. Specializing in Italian and Tuscan cuisine, he embraces global gastronomical influences and promotes sustainability in the food industry.

View all of Chef Giorgio & Resident Chef's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

What You’ll Do

The culinary charm of Florence reveals itself in this course on hearty homemade pasta.

Your Menu

First Pasta Dish

With a filled pasta like ravioli

Second Pasta Dish

With a long pasta like tagliatelle or fettuccine

Dessert

With tiramisu, panna cotta or fruit desserts based on seasonality

Details

Minimum Guests 2
Maximum Guests 12
Meal Courses 3
Event Duration 3 hours
Labels Fun, Group, Italian, Market Tour, Pasta Making

Reviews

Reviews Chef Giorgio & Resident Chef received outside of Cozymeal

Silvia

16 Jun 2024

What an amazing class! It definitely made a beautiful trip to Florence even better. Chef Giorgio was engaging, chatty, super interesting and a great teacher. I am confident I will be able to replicate everything I've learned and make a delicious meal. I can only recommend this to anybody that is looking to take a little bit of Italy back home!