Cooking Class - Authentic Pasta and Tiramisu in Florence

What You’ll Do

Prepare a pair of authentic Italian dishes in a city where Old World cuisine originated.

Enjoy an expert-led cooking class in Florence as part of your travel plans and learn first-hand how Italian chefs prepare handmade pasta and fabolous tiramisu. This cooking class in Florence celebrates delicious tradition thanks to an expert chef who's well-versed in local flavor.

You'll discover time-honored methods for blending wholesome ingredients to craft tagliatelle topped with a simple tomato sauce made from scratch. Then, assemble tempting layers of coffee-soaked ladyfingers and silky cream for a timeless tiramisu.

This up-close session makes your European adventures even tastier. Book your spot today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Fun, Group, Holiday, Italian, Pasta Making

Meet your chef


Chef Marcella is a seasoned local culinary expert in Florence. With over 15 years of experience, Chef Marcella's journey from her family's restaurant to becoming a chef teacher has been marked by excellence and passion. Her philosophy, "learn the rules and then break them," blends tradition with creativity, offering a unique cooking experience. She shares her deep knowledge of Italian cuisine, inviting you to join her in Florence for a hands-on journey through Italy's rich culinary history. Create unforgettable dishes under her expert guidance. Secure your spot today!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Prepare a pair of authentic Italian dishes in a city where Old World cuisine originated.

Enjoy an expert-led cooking class in Florence as part of your travel plans and learn first-hand how Italian chefs prepare handmade pasta and fabolous tiramisu. This cooking class in Florence celebrates delicious tradition thanks to an expert chef who's well-versed in local flavor.

You'll discover time-honored methods for blending wholesome ingredients to craft tagliatelle topped with a simple tomato sauce made from scratch. Then, assemble tempting layers of coffee-soaked ladyfingers and silky cream for a timeless tiramisu.

This up-close session makes your European adventures even tastier. Book your spot today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Fun, Group, Holiday, Italian, Pasta Making
Reviews

Reviews Chef Marcella & Resident Chef received outside of Cozymeal

Silvia

Silvia

23 Jun 2024

I had a fabulous time! Lots of cooking, eating, learning and laughing. Chef Marcella was great and her enthusiasm and passion for Italian food was infectious! If you stop off in Florence make sure you visit one of the classes. It is definitely worth it!!