Private Chef - Gourmet Culinary Journey

What You’ll Do

You’ll feel like you’re in one of the world’s top restaurants enjoying this gourmet meal.

Delight your palate with rich flavors in this elevated private chef experience courtesy of Chef Carlos. Begin with a medley of wild mushrooms and figs, served with a brown butter BГ©arnaise and black truffle sauce. Next, discover the mild sweetness of monkfish paired with an aromatic basil curry and enjoy a perfectly juicy beef tenderloin before sampling a sophisticated chocolate cracker with notes of fruits and caramel.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 2 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Carlos Verified Chef

With more than a decade of culinary experience as a head chef, private chef and executive chef in Denmark, Turks and Caicos, Venezuela and Spain, Chef Carlos is a skilled and personable multilingual chef with a penchant for crafting incredible recipes. He has a wide range of culinary techniques and tips under his belt, and is a master at creating a warm and welcoming environment for guests, as well as crafting seasonal menus featuring high-quality ingredients.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Carlos will travel to guests within Madrid for this experience.

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What You’ll Do

You’ll feel like you’re in one of the world’s top restaurants enjoying this gourmet meal.

Delight your palate with rich flavors in this elevated private chef experience courtesy of Chef Carlos. Begin with a medley of wild mushrooms and figs, served with a brown butter BГ©arnaise and black truffle sauce. Next, discover the mild sweetness of monkfish paired with an aromatic basil curry and enjoy a perfectly juicy beef tenderloin before sampling a sophisticated chocolate cracker with notes of fruits and caramel.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 2 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for other experiences with Chef Carlos

Leonard

Leonard

18 Aug 2024

Great instructor! We loved the process and the final product!

Joe

Joe

11 Aug 2024

Chef Carlos gave us an enjoyable and informative class. His instructions were clear and he was always ensuring that we were doing the steps properly by taking a look at our oreparations. He also gave us a great Spanish food culture lesson.

Karin

Karin

11 Aug 2024

Good directions on preparation! Fun tapas Recipes! Would do again.