Private Chef - Regional Spanish Cuisine - Madrid

Name: Private Chef - Regional Spanish Cuisine - Madrid
Brand: Cozymeal
SKU: 20174
Price: 89 EUR
Availability: InStock
Rating: 5 (1 reviews)

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salmorejo from cordoba riojana style cod fillet grilled octopus

starting at

€ 89 Per person

All inclusive: 5-course meal, ingredients, cooking, service & clean up.

This private chef experience does not have any dates.

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What You’ll Do

Join Chef Luis for a modern perspective on traditional Spanish cuisine.

In this private chef experience, Chef Luis presents regional Spanish dishes with an innovative twist. Begin with salmorejo, an Andalusian tomato soup, followed by grilled octopus with paprika-spiced mashed potatoes from the heart of Spain. For the fish course, savor Riojana-style cod with tangy tomatoes and peppers. Chef Luis will prepare hearty lamb with rosemary vegetables as the centerpiece of the meal with Cabrales blue cheese cake drizzled with raspberry sauce for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Salmorejo From Cordoba

With tomatoes, garlic and cured ham

Grilled Octopus From Avila

With paprika mashed potatoes

Riojana-Style Fillet of Cod

With tomatoes and peppers

Low Temperature-Cooked Lamb

With rosemary-roasted vegetables

Cabrales Blue Cheese Cake and Raspberry Sauce

With eggs, sugar and milk

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

Details

Minimum Guests 2
Maximum Guests 15
Meal Courses 5
Event Duration 4 hours
Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients

The cooking

The service

The washing up

Meet your chef

Chef Luis

Food safety certified

1 review

Chef Luis has built his 20-year career with roles in hospitality, fine dining, catering and as a private chef in Europe and the Middle East. His projects have ranged from intimate to large-scale events, with world-class patrons that include His Majesty, the king of Saudi Arabia. Chef Luis adapts easily to various environments, clients and challenges and looks forward to sharing his culinary skills with a new audience.

View all of Chef Luis's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Luis will travel to guests within Madrid for this experience.