Cooking Class - Handmade Pizza and Pasta

This class does not have dates listed right now. Find similar experiences below:

Classic Stuffed Asian Tapas

Classic Stuffed Asian Tapas

Cooking Class CAD $149

Chef John Shot
Chef John
Vancouver

40 reviews

Next date: Sun, Dec 29th at 6:00PM

Homemade Thai Cuisine

Homemade Thai Cuisine

Cooking Class CAD $135

Chef John Shot
Chef John
Vancouver

40 reviews

Next date: Sun, Dec 29th at 6:00PM

Traditional Spanish Tapas

Traditional Spanish Tapas

Cooking Class CAD $135

Chef John Shot
Chef John
Vancouver

40 reviews

Next date: Sun, Dec 29th at 6:00PM

Wonders of Asian Street Food

Wonders of Asian Street Food

Cooking Class CAD $135

Chef John Shot
Chef John
Vancouver

40 reviews

Next date: Sun, Dec 29th at 6:00PM

What You’ll Do

Learn to make both homemade pizza dough and pasta from scratch with Chef Brockton.

The hallmarks of a great Italian cook, and the foundation of so many incredible meals are pizza dough and pasta dough. Learn and master the basics of both with Chef Brockton.

Begin the hands-on class by making roasted carrot antipasto with mascarpone, lemon and hazelnuts, then learn all about pizza dough as you make a from-scratch margherita pizza featuring tomatoes, herbs and mozzarella. Next, focus on pasta dough for ricotta ravioli bathed in a brown butter sauce. For dessert, make tiramisu, a classic Italian finale made with ladyfingers, mascarpone, espresso, rum and chocolate.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 2
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Date Night, Italian, Pasta Making, Pizza Making

Meet your chef

Chef Brockton Shot
Chef Brockton Verified Chef

1 review

Chef Brockton is a passionate culinarian with nearly a decade of experience gained in kitchens as sous chef, executive chef and more. He's worked in establishments around the world, including several in Mexico City owned by well-known chef, Jair TГ©llez, several restaurants in Vancouver, and as a private chef for celebrities. Chef Brockton is passionate about creating palate-pleasing dishes in a variety of cuisines, such as Mexican and Italian, and looks forward to sharing his knowledge with you.

View all of Chef Brockton's Experiences

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards Downtown Vancouver Vancouver Shot
What You’ll Do

Learn to make both homemade pizza dough and pasta from scratch with Chef Brockton.

The hallmarks of a great Italian cook, and the foundation of so many incredible meals are pizza dough and pasta dough. Learn and master the basics of both with Chef Brockton.

Begin the hands-on class by making roasted carrot antipasto with mascarpone, lemon and hazelnuts, then learn all about pizza dough as you make a from-scratch margherita pizza featuring tomatoes, herbs and mozzarella. Next, focus on pasta dough for ricotta ravioli bathed in a brown butter sauce. For dessert, make tiramisu, a classic Italian finale made with ladyfingers, mascarpone, espresso, rum and chocolate.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 2
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Date Night, Italian, Pasta Making, Pizza Making
Reviews

Reviews guests left for other experiences with Chef Brockton

Jordan

Jordan

05 Mar 2020

Chef Brockton's dishes were amazing! His Margarita pizza is to die for! He certainly knows his stuff and is really friendly and inviting!