Cooking Class - French Bistro Fare - Toronto

CAD $ 145 Per person

all-inclusive: 2.5-hour class, 4-course meal.


This cooking class does not have any dates.

Give as a gift

Gift card can be used for any experience or cookware
What You’ll Do

Discover how to make a satisfying homemade French bistro meal.

Transport to France for the evening in this hands-on class with Chef Karen as she guides you through creating bistro favorites straight from the City of Lights.

Begin by creating a tarte tatin teeming with caramelized onions and tomatoes, then learn how to cook the perfect bavette steak with mushrooms and a red wine pan sauce. Continue sharpening your culinary skills while creating side dishes of creamy smashed potatoes with fresh rosemary, and a classic bistro salad. End your French-focused meal with a soufflГ© for the grand finale.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Baking, Couples, Date Night, Father's Day, French, Gourmet

Meet your chef

Chef Karen Shot
Chef Karen Verified Chef

Chef Karen, who attended Cordon Bleu Culinary Arts and previously ran a prepared meals company and catering business, has been crafting incredible fare for her clients for almost 20 years. As a private chef and instructor, she stresses that, “great cooking isn’t about recipes — it’s about techniques.” Chef Karen strives to make her cooking classes and team building events a fun and hands-on way to bond while acquiring new skills.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Discover how to make a satisfying homemade French bistro meal.

Transport to France for the evening in this hands-on class with Chef Karen as she guides you through creating bistro favorites straight from the City of Lights.

Begin by creating a tarte tatin teeming with caramelized onions and tomatoes, then learn how to cook the perfect bavette steak with mushrooms and a red wine pan sauce. Continue sharpening your culinary skills while creating side dishes of creamy smashed potatoes with fresh rosemary, and a classic bistro salad. End your French-focused meal with a soufflГ© for the grand finale.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Baking, Couples, Date Night, Father's Day, French, Gourmet
Reviews

Verified guest reviews for this experience

Melissa

Melissa

28 Mar 2025

I came by myself and that’s ok(date nights and family birthdays in the room)! Great “Experience”gift. Menu and method delicious and worked well.
Aaron

Aaron

09 Jan 2020

What a great experience! My girlfriend and I attended Chef Karen’s cooking class and absolutely loved the entire night. Chef Karen had so many great tips and techniques to preparing food that we had never known before. In addition to being a brilliant chef, Karen is simply a lovely person to talk to and share a meal with. I would highly recommend Chef Karen to anyone looking for an intimate night of cooking and learning.
Shan

Shan

25 Jul 2024

Chef Karen and her co-chef created a great, non-judgmental, fun experience. The food was amazing and my wife and I got to meet some local people. Each group worked on separate dishes. It was really nice to enjoy all the separate dishes together at the end as one group. It felt a bit like a family meal.