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Cooking Class - Make Original Italian Pizza in Rome
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Learn to make your own homemade pies while visiting a real Roman kitchen.
With this hands-on cooking class in Rome baked into your Italian travel plans, you’ll have a window into the world of a global favorite, in the land where it originated. The highly esteemed Chef Davide is ready to share his secrets for luscious local fare that’s sure to add fabulous flavor to your itinerary!
Start your session with a demonstration of two timeless Italian appetizers, classic tomato and basil bruschetta and an authentic charcuterie arrangement. Then, explore the simplicity of pizza dough prepared with a true Roman twist and conjure up your own aromatic marinara sauce, the perfect base for an array of meat, vegetables and cheeses to top your bespoke specialty pizza creations.
Take home the pizza traditions of Rome by reserving your spot now!
Guests are welcome to purchase wine and beer from the venue.
Bruschetta
With tomatoes and basil
Italian Charcuterie
With stuffed olives, crostini with sun-dried tomatoes and crostini with artichoke pâté
Roman Pizza Dough
With flour and water
Pizza Sauce
With marinara sauce and fresh mozzarella cheese
Pizza Toppings
With salami, mushrooms, anchovies, olives and oregano
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 12
- Meal Courses 3
- Event Duration 2 hours
- Labels Beginner, Date Night, Fun, Italian, Pizza Making
Chef Davide always found the place where he could best express himself, communicate, and have fun was the kitchen. He began working in kitchens at age 16 and moved to Europe to explore different cuisines firsthand after graduating. He quickly landed at a culinary academy in Italy and graduated with honors. Chef Davide has since donned many chef hats, including those as a private chef, consultant, instructor and entrepreneur.
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(Exact location will be provided after booking)
Learn to make your own homemade pies while visiting a real Roman kitchen.
With this hands-on cooking class in Rome baked into your Italian travel plans, you’ll have a window into the world of a global favorite, in the land where it originated. The highly esteemed Chef Davide is ready to share his secrets for luscious local fare that’s sure to add fabulous flavor to your itinerary!
Start your session with a demonstration of two timeless Italian appetizers, classic tomato and basil bruschetta and an authentic charcuterie arrangement. Then, explore the simplicity of pizza dough prepared with a true Roman twist and conjure up your own aromatic marinara sauce, the perfect base for an array of meat, vegetables and cheeses to top your bespoke specialty pizza creations.
Take home the pizza traditions of Rome by reserving your spot now!
Guests are welcome to purchase wine and beer from the venue.
Bruschetta
With tomatoes and basil
Italian Charcuterie
With stuffed olives, crostini with sun-dried tomatoes and crostini with artichoke pâté
Roman Pizza Dough
With flour and water
Pizza Sauce
With marinara sauce and fresh mozzarella cheese
Pizza Toppings
With salami, mushrooms, anchovies, olives and oregano
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 12
- Meal Courses 3
- Event Duration 2 hours
- Labels Beginner, Date Night, Fun, Italian, Pizza Making