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Cooking Class - Master Classic Italian Recipes With Local Chef
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A catalog of delicious regional dishes is your souvenir from Rome.
Elevate your travels abroad by creating your own indulgent Italian menu with this in-person cooking class in Rome. Let Chef Davide share his expertise in Roman cuisine as he leads you through incredible recipes brimming with authentic Old World flavor.
You’ll discover the delicious simplicity of making your own crostini topped with black pepper and aromatic Romano cheese and prepare wholesome spaghetti by hand using a process perfected over generations. Create hearty beef meatballs made even more enticing with fresh Parmesan and robust tomatoes and bake your own traditional dessert with a creamy panna cotta featuring authentic vanilla.
Reserve your station today to make this cooking class in Rome an essential stop on your gourmet voyage!
Guests are welcome to purchase wine and beer from the venue.
Crostini Cacio e Pepe
With Romano cheese and black pepper
Beef Meatballs
With tomatoes, Parmesan cheese and bread
Handmade Spaghetti
Panna Cotta
With heavy whipping cream, vanilla, sugar and toppings
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 12
- Meal Courses 3
- Event Duration 2 hours
- Labels Beginner, Date Night, Italian, Pasta Making
Chef Davide always found the place where he could best express himself, communicate, and have fun was the kitchen. He began working in kitchens at age 16 and moved to Europe to explore different cuisines firsthand after graduating. He quickly landed at a culinary academy in Italy and graduated with honors. Chef Davide has since donned many chef hats, including those as a private chef, consultant, instructor and entrepreneur.
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(Exact location will be provided after booking)
A catalog of delicious regional dishes is your souvenir from Rome.
Elevate your travels abroad by creating your own indulgent Italian menu with this in-person cooking class in Rome. Let Chef Davide share his expertise in Roman cuisine as he leads you through incredible recipes brimming with authentic Old World flavor.
You’ll discover the delicious simplicity of making your own crostini topped with black pepper and aromatic Romano cheese and prepare wholesome spaghetti by hand using a process perfected over generations. Create hearty beef meatballs made even more enticing with fresh Parmesan and robust tomatoes and bake your own traditional dessert with a creamy panna cotta featuring authentic vanilla.
Reserve your station today to make this cooking class in Rome an essential stop on your gourmet voyage!
Guests are welcome to purchase wine and beer from the venue.
Crostini Cacio e Pepe
With Romano cheese and black pepper
Beef Meatballs
With tomatoes, Parmesan cheese and bread
Handmade Spaghetti
Panna Cotta
With heavy whipping cream, vanilla, sugar and toppings
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 12
- Meal Courses 3
- Event Duration 2 hours
- Labels Beginner, Date Night, Italian, Pasta Making