Private Chef - Fresh From Land and the Sea

starting at

CAD $ 165 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

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What You’ll Do

Enjoy an elegant meal featuring ingredients from terrain and the ocean.

Four decadent courses await you in this engaging private chef experience. Chef Manjula will use fresh ingredients to craft a meal worthy of the finest restaurants.

You'll begin with a vibrant Chef's salad or a creamy mushroom soup with fresh bread. Enjoy a savory main course of either seared mahi mahi with a pomme purГ©e and tender broccolini or a seared beef tenderloin with honey-glazed carrots and pink peppercorn sauce. A refreshing lemon sorbet will help cleanse your palate. Finish with warm sticky toffee pudding for a decadent dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels Christmas, New Year, Thanksgiving

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Manjula Shot
Chef Manjula Verified Chef

1 review

A decorated cook with a background in hospitality, Chef Manjula combines classical training, global experience and a welcoming spirit to create engaging culinary experiences. Learning in world-class hotels and restaurants from Sri Lanka and Maldives to Qatar and the Cayman Islands, Chef Manjula deftly infuses international flair into gourmet cuisine. Finesse your culinary expertise in an unforgettable lesson with Chef Manjula.

Contact Host

View all of Chef Manjula's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Manjula will travel to guests within Edmonton for this experience.

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What You’ll Do

Enjoy an elegant meal featuring ingredients from terrain and the ocean.

Four decadent courses await you in this engaging private chef experience. Chef Manjula will use fresh ingredients to craft a meal worthy of the finest restaurants.

You'll begin with a vibrant Chef's salad or a creamy mushroom soup with fresh bread. Enjoy a savory main course of either seared mahi mahi with a pomme purГ©e and tender broccolini or a seared beef tenderloin with honey-glazed carrots and pink peppercorn sauce. A refreshing lemon sorbet will help cleanse your palate. Finish with warm sticky toffee pudding for a decadent dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels Christmas, New Year, Thanksgiving

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews Chef Manjula received outside of Cozymeal

Marcelo

Marcelo

28 May 2024

Chef Manjula is a great culinary enthusiast with an awesome knowledge.