Private Chef - Zesty Vegetarian Dinner

starting at

CAD $ 129 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.

This private chef experience does not have any dates.

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What You’ll Do

This vegetarian menu is light, bright and full of zesty flavor.

Chef Javier has prepared a delicious and reviving vegetarian dinner for this private chef experience. These vegetarian dishes are also free from gluten and dairy.

Your meal begins with a bright heirloom tomato carpaccio drizzled with balsamic vinegar. Then, take a bite of stuffed poblano peppers filled with saffron turmeric rice, peanut brittle and a zesty Chipotle sauce. End the evening on a sweet note by capping off your meal with an indulgent coconut flan drizzled with caramel.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels Gluten Free, Vegetarian

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Javier Shot
Chef Javier Verified Chef
Food safety certified

4 reviews

Chef Javier’s culinary ventures have taken him from Mexico City to Ontario. He quickly ascended from sous chef to head chef, maintaining a blend of humility, passion and respect for food and those he cooks for. He prides himself on his merging of Mexican flavor with French technique to create his own unique brand of cuisine. Chef Javier is eager to share his expertise with aspiring gourmets who love cooking as much as he does.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Javier will travel to guests within Toronto for this experience.

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What You’ll Do

This vegetarian menu is light, bright and full of zesty flavor.

Chef Javier has prepared a delicious and reviving vegetarian dinner for this private chef experience. These vegetarian dishes are also free from gluten and dairy.

Your meal begins with a bright heirloom tomato carpaccio drizzled with balsamic vinegar. Then, take a bite of stuffed poblano peppers filled with saffron turmeric rice, peanut brittle and a zesty Chipotle sauce. End the evening on a sweet note by capping off your meal with an indulgent coconut flan drizzled with caramel.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels Gluten Free, Vegetarian

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews guests left for other experiences with Chef Javier

Johanna

Johanna

05 Jan 2025

I enjoyed the class. Though it would be helpful if the description would be more accurate. The class isn’t exactly “hands on”. The chef will describe Step by step instructions on how to make the food and will allow you to participate. I was looking for a more hands on experience where a chef will teach and you will have your own station recreating the recipe. However overall the class was great.
Aerissa

Aerissa

29 Dec 2024

Delicious food and easy to follow instructions. Looking forward to making pasta fresh at home after learning from Chef Javier.

Reviews Chef Javier received outside of Cozymeal

Adan

Adan

11 Nov 2024

Amazing class. Highly recommended!
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