Private Chefs in Jasper

Best private chefs in Jasper for your next dining experience.
Starting at CAD $82 per person!

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Personal chefs in Jasper, AB make dining easy during your Rocky Mountain adventure. In-home chefs in Jasper take care of menu planning, grocery shopping, cooking, serving and cleanup. Whether youâ€™re near Downtown Jasper, Pyramid Lake or Jasper Park Lodge, they create menus tailored to your tastes. Hire a chef for the night in Jasper to enjoy sushi, Italian pastas, French dishes or Canadian specialties. You can choose this service for aprÃ¨s-ski meals, birthdays or casual family nights. Your chef prepares each course in your kitchen and serves it fresh. You can request kid-friendly meals, wine pairings or gluten-free menus. The chef handles service and cleanup so you can relax. Itâ€™s a straightforward way to enjoy great meals and more time in Jasper.

Hire a Private Chef in Jasper

With its towering peaks, glacier-fed lakes and cozy alpine town vibe, Jasper offers more than breathtaking views, it’s also a destination for unforgettable meals. But when you’d rather stay in and unwind after a day exploring Jasper National Park, hiring a private chef in Jasper brings the fine dining experience straight to your own home or vacation rental. These chefs come with impressive culinary backgrounds from high-end restaurants to mountain resorts and are skilled in crafting personalized menus tailored to your preferences. Think hearty mountain fare, artful vegetarian spreads or globally inspired dishes, all made just for you.

Everything is taken care of from sourcing ingredients to plating each course and tidying up afterward. Whether it’s an intimate dinner for two or a lively gathering with friends, a private chef experience in Jasper means you get to focus on what matters most: good food, good company and the beauty of the moment, no stress, no cleanup required.

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meet Top-Rated Chefs on Cozymeal

Chef Gustavo

Washington, D.C.

Latin American cuisine is what Chef Gustavo is all about. As the owner and executive chef of Rumba CafÃ© in Adams Morgan for 20 years, he understands this cuisine more than anything else. He draws his inspiration from his own travels through Latin America, the Caribbean, France, Spain and more. He studied at Lâ€™ Academie de Cuisine and is knowledgeable in French cuisine as well. He is available to teach classes in both English and Spanish.

4.98

| 493 Reviews

Chef Landi

Philadelphia

Chef Landi began his foray into the restaurant industry over 20 years ago as a server in Italy, and quickly found himself working in the kitchen, learning the skills and techniques that have been foundational to his now successful culinary career. In 2001, Chef Landi moved to the U.S. and discovered a newfound passion for teaching. Now, he is both a chef at an Argentinian steakhouse and a lauded culinary instructor.

| 430 Reviews

Chef Luca

Atlanta

Chef Luca is a dynamic and talented gastronomic genius from Parma, Italy with more than 22 years of professional culinary experience under his belt. After spending years honing his craft in both Italy as well as Addis Abeba, Ethiopia, Chef Luca landed in Atlanta. He has found incredible success as a personal and private chef as well as a culinary instructor who loves incorporating history into his interactive classes.

| 305 Reviews

Chef Laura

San Diego

Chef Laura has an incredible culinary rÃ©sumÃ© that includes graduating with honors from the International Culinary Center. Previously, a caterer and chef instructor, Chef Laura currently hosts fun and exciting cooking classes where she shares her sharp culinary knowledge and techniques. She knows exactly how to prepare a menu using optimal seasonal ingredients that bring out the best aromas and flavors for a truly beautiful dish, so prepare to up your cooking game!

4.96

| 163 Reviews

Chef Francesca

Los Angeles

Born and raised in Sardinia, Italy, Chef Francesca discovered her passion at a young age. She loves to cook traditional Sardinian and Italian food while using traditional techniques and high-quality ingredients when handcrafting classics, like homemade pasta, sauces and desserts.

4.99

| 351 Reviews

Chef Aaron

Austin

Previously a chemical engineer, Chef Aaron left his job to purse his true passion and enrolled in culinary school. He graduated from Le Cordon Bleu, is now teaching at a culinary school and works as a private chef with his own company. Chef Aaron's hospitality is unmatched as he offers classes out of his home, showcasing fresh herbs, seasonal fruit, and pastured eggs gathered from his 1,000-square-foot garden and greenhouse.

4.99

| 218 Reviews

Chef Washington

Seattle

Chef Washington shares his talents as a trained chef with aspiring cooks of all ages and skill levels. His experience in the culinary industry ranges from roles in hotels and restaurants, as well as years spent in middle school education. Being able to combine his passions for food and teaching brings him immense joy. With Chef Washington in the kitchen, everyone is in for a real gourmet treat!

4.85

| 157 Reviews

Chef Pierre C.

Los Angeles

Chef Pierre was born in France and spent 12 years studying cooking there as well as one year studying in Italy. He has worked with some of the top chefs in the world, including Chef Alain Ducasse. Chef Pierre is an expert with all types of fish and meat, and can also make great sauces and desserts. He has been a chef instructor and executive chef for many years, and has even cooked for four United States presidents. Chef Pierre's style of teaching is from the heart.

4.78

| 116 Reviews

Chef Mert

Los Angeles

Chef Mert hails from a family of exceptional cooks who take pride in their Balkan and Mediterranean culinary cultures. He applied his natural talents while working at Michelin-starred Spago Beverly Hills. His experience preparing meals for A-list celebrities and food critics helped expand his enterprise as a private chef. In Chef Mertâ€™s view, cuisine is an artform where passion and soul are as important as flavor and texture.

4.96

| 155 Reviews

Chef Greg

Washington, D.C.

An accomplished chef and world traveler, Chef Greg has much to offer in the culinary landscape. With over 20 years of experience, Chef Greg prides himself on his ability to craft creative and inventive fare that exceeds expectations, while providing a service that goes above and beyond. Chef Greg has opened restaurants in London, studied under top chefs, and prepared meals for royalty.

4.99

| 124 Reviews

Chef Shinya

Seattle

Hailing from Japan, Chef Shinya focuses on crafting outstanding cuisine centering on traditional and authentic Japanese recipes, but mixed with a passion for using fresh, local ingredients. This method, along with his extensive experience as a culinary instructor, chef trainer and former restaurant owner who has earned three stars from Seattle Times, proves Chef Shinya's classes will be extraordinary.

4.93

| 194 Reviews

Chef Andy

Chicago

A Chicago native, Chef Andy has worked in many professional culinary roles from Culinary Director to Food Content and Menu Developer. With years of experience as a culinary instructor for both adults and kids, Chef Andy and his team are well-versed in a wide range of cuisines from sushi to classic European dishes. Whether led by Chef Andy or a Resident Chef, these engaging classes and private dining experiences offer fun, expert guidance and kitchen secrets that will leave you hungry for more.

4.98

| 374 Reviews

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FAQs

How much does a private chef in Jasper cost?

The cost of a private chef for a dinner party in Jasper typically ranges from $59 to over $100 per person. Pricing varies based on group size, chosen menu and the season, with higher rates during peak tourism months or holidays. Jasper chefs often work with local ingredients like Alberta beef, wild mushrooms and game meats. There may be price differences depending on the location such as cabins near Pyramid Lake or homes in the townsite. Whether you're looking to hire a chef for dinner in your own home or vacation rental, tiered pricing applies. Check each private chef experience page for starting rates or contact our Concierge team for help planning your in home chef experience.

What is included when you hire a chef for the night?

When you hire a chef for the night in Jasper, you’ll enjoy a complete private chef experience from start to finish. Your chef will bring fresh ingredients, handle all the grocery shopping, prep, cooking, serving and even the cleanup. Many Jasper chefs highlight local ingredients like Alberta beef or wild mushrooms, perfect for cozy evenings in cabins near Pyramid Lake or dinner parties in town. Whether you’re looking for an in home chef for a dinner party or want to hire a chef for dinner in your vacation rental, this experience lets you enjoy every moment.

What are the most popular cuisines with private chef experiences?

Private chef experiences in Jasper bring a world of flavor to the Rockies, offering everything from Surf & Turf and Italian favorites to Asian fusion and Canadian Contemporary cuisine. Hibachi catering is also available for fun interactive dining at your own home or vacation rental. Several Jasper chefs create Michelin-star-caliber menus using locally inspired ingredients like Alberta beef, wild berries and fresh mountain herbs. Menus often draw influence from Jasper’s charming downtown eateries and the surrounding natural beauty of Jasper National Park. Whether you're looking to hire a chef for dinner or seeking an in home chef for a dinner party, there are personalized culinary experiences to suit any celebration or taste.

How do I hire a chef or rent a chef?

To hire a chef in Jasper, visit the Private Chef section on our website, enter “Jasper” and explore available menus designed by experienced local chefs. Whether you're staying in a cozy cabin near Pyramid Lake, hosting friends in Jasper Park Lodge or enjoying a vacation rental downtown, it’s easy to arrange an in home chef for a dinner party. Jasper chefs often incorporate regional flavors like Alberta beef, wild mushrooms and locally foraged ingredients into their menus. Once you choose your menu and date you're set to enjoy a private chef experience. Need help with availability, custom options or the cost of a private chef for a dinner party? Our concierge team is ready to assist.

How much should I tip my private chef?

Where do the experiences take place?

Your private chef experience in Jasper can take place in your own home or vacation rental whether you're staying near Pyramid Lake, in Jasper Park Lodge or tucked away in a cabin around Patricia Lake. Jasper chefs will come to you as long as there’s a clean, functional kitchen available. Many of our chefs are locals who craft menus featuring wild Alberta game, mountain herbs and seasonal produce. Whether you're looking to hire a chef for the night or plan an in home chef for a dinner party, you’ll enjoy restaurant-quality dining surrounded by nature.