Cooking Class - Prime Punjabi Selections

With Chef Madan
4.9 (10 Reviews)
CHEF TRAVELS TO YOU
Cooking Class - Prime Punjabi Selections: Prime Punjabi Meal
Cooking Class - Prime Punjabi Selections: Chef Madan
Cooking Class - Prime Punjabi Selections: Cooking chickpeas
Cooking Class - Prime Punjabi Selections: Channa Masala
Cooking Class - Prime Punjabi Selections: Making samosas
Cooking Class - Prime Punjabi Selections: Indian rice pudding
1/6
Cooking Class - Prime Punjabi Selections: Prime Punjabi Meal
Cooking Class - Prime Punjabi Selections: Chef Madan
Cooking Class - Prime Punjabi Selections: Cooking chickpeas
Cooking Class - Prime Punjabi Selections: Channa Masala
Cooking Class - Prime Punjabi Selections: Making samosas
Cooking Class - Prime Punjabi Selections: Indian rice pudding
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CAD $133.99 PER PERSON

All fees included

3-hour class • 4-course meal

Live from Edmonton, Canada!

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Looking for another date or time or need to book for a larger group?

Subtotal CAD $ 0

Service Fee
CAD $ 4.99

Sales Tax (10%) CAD $ 0

Total CAD $ 0

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Your CHEF

Chef Madan
4.9 (10 Reviews)
Serving the Edmonton area
Verified chef
Verified Chef
With over 15 years of culinary and teaching experience, Chef Madan has honed his expertise in both the kitchen and the classroom. Specializing in Indian cuisine and vegetarian food, he has served as a teaching associate, lecturer and assistant professor in various culinary institutions in India. Chef Madan is a professional in blending spices and complex layers of flavor. Currently based in Edmonton, he is ready to teach cooking classes and as well as bring gourmet experiences to your own home.
View all of Chef Madan's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
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Concierge
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Event location

Chef Madan will travel to guests in Southeast Edmonton

WHAT YOU’LL DO

Create your own tribute to the timeless flavors of Indian cuisine.
Learn the heritage behind Punjabi cuisine as you create your own immaculate spread in a hands-on cooking class. Chef Sumeet leads an informative session filled with the history behind these classic dishes while demonstrating how they're made.

You'll craft crispy samosas with a refreshing green chutney for dipping. Later learn the secrets and techniques to transform chickpeas and seasonings into a grand chana masala. Later, deep fry Indian bread to accompany the main meal. To end the feast with a bit of sweetness, a traditional Indian rice pudding dessert.
Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Vegetable Samosa With Green Chutney
With all-purpose flour, vegetables and aromatic spices
Channa Masala
With chickpeas, onions, tomatoes and Indian spices
Poori and Peas Pilav
With deep-fried Indian bread, rice and peas
Sheer Korma
With rice, milk, sugar and aromatic spices
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
2 to 10 people
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event location
Location
Serving the Edmonton area
Event venue
Venue
At your place
EVENT DURATION
DURATION
3 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Beginner-friendly with clear, step-by-step guidance
  • A flavorful introduction to vegetarian cooking beyond simple side dishes
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Madan
4.9 (10 Reviews)
Serving the Edmonton area
Verified chef
Verified Chef
With over 15 years of culinary and teaching experience, Chef Madan has honed his expertise in both the kitchen and the classroom. Specializing in Indian cuisine and vegetarian food, he has served as a teaching associate, lecturer and assistant professor in various culinary institutions in India. Chef Madan is a professional in blending spices and complex layers of flavor. Currently based in Edmonton, he is ready to teach cooking classes and as well as bring gourmet experiences to your own home.
View all of Chef Madan's Experiences >

Event location

Chef Madan will travel to guests in Southeast Edmonton
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Verified guest reviews for other classes with Chef Madan

William K. William K.

Booked the menu Spiced Enchantment with Chef Madan

Chef Madan was incredible. Amazing food, wonderful experience, and incredibly considerate of dietary restrictions and allergies. I would definitely book again and highly recommend him.

Santiago D. Santiago D.

Booked the class The Best Butter Chicken Curry with Chef Madan

Great experience, chef Madan was very professional and the food was delicious!

Graham M. Graham M.

Booked the menu Spiced Enchantment with Chef Madan

Chef Madan was excellent and we had a wonderful evening. He was personable and answered every question we had about the preparation of the meal. The meal was truly one of the best I have ever had. We appreciated that he made enough so we had leftovers for the next day. Highest possible rating.

Reviews Chef Madan received outside of Cozymeal

Sophia Sophia

Chef Madan, is absolutely wonderful. He is kind and patient, and a wonderful chef. I enjoyed learning about new recipes and watching the magic of an assortment of ingredients turn into a delicious curry.

Ali Ali

Chef Madan is an excellent and passionate cook that always prioritizes flavour and quality. I especially loved the palak paneer he made me…. I miss that dish often.

Allison Allison

Chef Madan has a contagious enthusiasm for all cuisine that is delicious and nutritious. Plus he is an expert in Authentic Indian cuisine and meal preparation.

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