Cooking Class - Classic Stuffed Asian Tapas

CAD $ 149 Per person

all-inclusive: 3-hour class, 4-course meal.


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What You’ll Do

Combine four traditional Asian tapas to create a single menu full of savory flavor.

This hands-on cooking class with Chef John is a master lesson in how to handcraft a variety of Asian appetizers that are teeming with both modern and classic flavors.

Begin with spring rolls filled with duck, hoisin sauce and spring onions and fried to crispy perfection. Next, try your hand at creating a classic steamed dumpling known as gow gee, which you'll fill with ground chicken and mushrooms. Finally, prepare two kinds of gua bao with sweet buns: Pork belly and braised lamb.

Guests are welcome to purchase wine and beer from the venue.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Couples, Date Night, Fun, Group

Meet your chef

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Chef John Verified Chef
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Chef John has traveled to 32 countries in his search for culinary perfection, and is a knowledgable caterer with more than nine years in the business in the UK and Ireland. A runner up in the 1999 Toque d'Or culinary competition in London, Chef John has been featured in The Sun newspaper and Restaurant Australia magazine, and he once cooked for Prince Charles at the opening of a new museum!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef John will travel to guests within Vancouver for this experience.

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What You’ll Do

Combine four traditional Asian tapas to create a single menu full of savory flavor.

This hands-on cooking class with Chef John is a master lesson in how to handcraft a variety of Asian appetizers that are teeming with both modern and classic flavors.

Begin with spring rolls filled with duck, hoisin sauce and spring onions and fried to crispy perfection. Next, try your hand at creating a classic steamed dumpling known as gow gee, which you'll fill with ground chicken and mushrooms. Finally, prepare two kinds of gua bao with sweet buns: Pork belly and braised lamb.

Guests are welcome to purchase wine and beer from the venue.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Couples, Date Night, Fun, Group
Reviews

Reviews guests left for other experiences with Chef John

Jane

Jane

23 Jun 2024

We loved the experience of cooking with chef John. Each dish was delicious and John gave us lots of clear instruction so we hope to repeat it again at home. We'd definitely recommend this class to anyone who loves Thai food.

Rand

Rand

22 Jan 2024

Fantastic class! Thoroughly enjoyed making Thai street food. Chef John was high energy and made the experience fun. Thank you!

Danil

Danil

01 Sep 2023

It was amazing experience. Chef John is a great guy, knows a lot about different cuisines, technics, etc. Highly recommended!