Cooking Class - Mediterranean Summer Flavors

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Sumptuous Spanish Classics in Barcelona

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What You’ll Do

Bring the best flavors of Mediterranean cuisine to your table with this immersive culinary experience.

During this cooking class, get inspired by Mediterranean summer by learning to prepare a seasonal menu. Guided by an expert local chef Elvira, you'll play with flavors and techniques to achieve culinary perfection the region offers.

You'll start by learning to present cheese and fruit board. Next, is a delicious smoked salmon paired with yogurt and a dill pasta salad. You'll prepare a fresh chicken salad made with grapes and poppy seeds. For the main course, you'll cook grilled peaches and Thai shrimp skewers with a Mediterranean green salad with couscous.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Beginner, Fun, Group, Mediterranean, Spanish

Meet your chef

Chef Elvira or Resident Chef Shot
Chef Elvira or Resident Chef Verified Chef

1 review

Chef Elvira carried the culinary traditions of her home in Mexico to the kitchens of Barcelona for a career filled with cross-cultural creativity. As a cook, she infuses regional flavor into recipes honoring dishes she grew up with. As a caterer, she shares these heritage blends with clients eager to discover the magic. And as an instructor, Chef Elvira presents a blend of passion and artistry designed to inspire and illuminate.

View all of Chef Elvira or Resident Chef's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Bring the best flavors of Mediterranean cuisine to your table with this immersive culinary experience.

During this cooking class, get inspired by Mediterranean summer by learning to prepare a seasonal menu. Guided by an expert local chef Elvira, you'll play with flavors and techniques to achieve culinary perfection the region offers.

You'll start by learning to present cheese and fruit board. Next, is a delicious smoked salmon paired with yogurt and a dill pasta salad. You'll prepare a fresh chicken salad made with grapes and poppy seeds. For the main course, you'll cook grilled peaches and Thai shrimp skewers with a Mediterranean green salad with couscous.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Beginner, Fun, Group, Mediterranean, Spanish
Reviews

Reviews Chef Elvira or Resident Chef received outside of Cozymeal

Silvia

Silvia

21 May 2024

I had such a great time learning how to make some truly delicious Spanish dishes. Chef Elvira was fun, patient and very knowledgeable and her enthusiasm won me over in no time!!