This menu introduces traditional Spanish flavors and of course - the iconic paella.
Turn your vacation in Spain into a cultural workshop with this cooking class in Tarragona, featuring a menu of incredible Spanish standards. It's a perfect souvenir of your adventures, complete with authentic recipes you can recreate at home!
Chef Carlos has a curiosity for food that extends beyond the kitchen, into the gardens and groves of Spain that provide fresh ingredients for his dishes. Whether demonstrating Catalan recipes or teaching Mediterranean specialties, his enthusiasm is his secret ingredient.
With step-by-step guidance from Chef Carlos, you'll practice traditional techniques while preparing a top-notch menu brimming with fresh Spanish flavor. From satisfying small bites and refreshing citrus salad to hearty seafood paella and an indulgent dessert cake, the table is set for memorable moments.
Book your space in this exciting cooking class in Tarragona for a sweet addition to your Spanish adventures!
With marinated olives, torreznos fried bacon, PadrГіn peppers and salted anchovies
Citrus Salad
With beetroot, orange, fennel and walnuts
Seafood Paella
With rice, prawns, crayfish, cuttlefish, squid and fish broth
Traditional Santiago Cake
With lemon and "Meus Amores" wine
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
A curiosity for the natural world and its diverse flavors led Chef Carlos into a culinary career. His dedication to sustainable food is demonstrated by his love of gardening and artisan olive oil creations. Offering workshops and courses in multicultural cuisines in his home city of Barcelona lets Chef Carlos help budding cooks discover how delicious the Spanish landscape really is.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
This menu introduces traditional Spanish flavors and of course - the iconic paella.
Turn your vacation in Spain into a cultural workshop with this cooking class in Tarragona, featuring a menu of incredible Spanish standards. It's a perfect souvenir of your adventures, complete with authentic recipes you can recreate at home!
Chef Carlos has a curiosity for food that extends beyond the kitchen, into the gardens and groves of Spain that provide fresh ingredients for his dishes. Whether demonstrating Catalan recipes or teaching Mediterranean specialties, his enthusiasm is his secret ingredient.
With step-by-step guidance from Chef Carlos, you'll practice traditional techniques while preparing a top-notch menu brimming with fresh Spanish flavor. From satisfying small bites and refreshing citrus salad to hearty seafood paella and an indulgent dessert cake, the table is set for memorable moments.
Book your space in this exciting cooking class in Tarragona for a sweet addition to your Spanish adventures!
With marinated olives, torreznos fried bacon, PadrГіn peppers and salted anchovies
Citrus Salad
With beetroot, orange, fennel and walnuts
Seafood Paella
With rice, prawns, crayfish, cuttlefish, squid and fish broth
Traditional Santiago Cake
With lemon and "Meus Amores" wine
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Chef Carlos is a great chef with many years of experience. He is very professional, personable and fun and his engaging personality and passion for local ingredients is evident.
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Please allow 24-48 hours for Chef Carlos to respond. Please note Chef Carlos is not able to message you back but can only accept or reject your request.
