Enjoy a session on small bites and big sips in a classic Spanish city.
This cooking class in Tarragona is a perfect excursion for travelers in search of authentic Spanish gourmet experiences. Create a menu that celebrates the country's tapas tradition, pairing small bite dishes with delicious beverages for your epicurean pleasure!
Chef Carlos is a local expert who loves sharing his passion for the flavors of Spain, in dishes that maximize sustainable ingredients. His passion for helping others bring their culinary talents to new heights infuses his sessions with an undeniable energy.
Follow Chef Carlos' patient instruction as you practice gourmet techniques for making a host of spectacular dishes. With his guidance, you'll whip up an array of tasty tapas dishes and learn which beverages go best with each nibble. It's an inside view into the dining world of Spain!
Book a cooking class in Tarragona today to make your travels complete!
With gilda appetizer, chistorra sausage from Navarra and rice sausage
Tapas With Coca de Recapte
With Catalan vermouth pairing
With olives, anchovies in vinegar, onion or escalibada and fuet Spanish sausage
Spanish Classic Tapas
With rioja red wine pairing
With tuber and tuna salad, PadrГіn peppers, Andalusian-style fish and Spanish omelette
Iberian Toppings With Spanish Tomato Bruschetta
With Manzanilla wine pairing
With Jabugo ham, cured loin, salchichГіn and chorizo
Shellfishing in Galicia
With AlbariГ±o wine pairing
With steamed mussels, garlic, Galician octopus, shrimp and clams in green sauce
Crema Catalana
With pastry cream and caramelized sugar
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
A curiosity for the natural world and its diverse flavors led Chef Carlos into a culinary career. His dedication to sustainable food is demonstrated by his love of gardening and artisan olive oil creations. Offering workshops and courses in multicultural cuisines in his home city of Barcelona lets Chef Carlos help budding cooks discover how delicious the Spanish landscape really is.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Enjoy a session on small bites and big sips in a classic Spanish city.
This cooking class in Tarragona is a perfect excursion for travelers in search of authentic Spanish gourmet experiences. Create a menu that celebrates the country's tapas tradition, pairing small bite dishes with delicious beverages for your epicurean pleasure!
Chef Carlos is a local expert who loves sharing his passion for the flavors of Spain, in dishes that maximize sustainable ingredients. His passion for helping others bring their culinary talents to new heights infuses his sessions with an undeniable energy.
Follow Chef Carlos' patient instruction as you practice gourmet techniques for making a host of spectacular dishes. With his guidance, you'll whip up an array of tasty tapas dishes and learn which beverages go best with each nibble. It's an inside view into the dining world of Spain!
Book a cooking class in Tarragona today to make your travels complete!
With gilda appetizer, chistorra sausage from Navarra and rice sausage
Tapas With Coca de Recapte
With Catalan vermouth pairing
With olives, anchovies in vinegar, onion or escalibada and fuet Spanish sausage
Spanish Classic Tapas
With rioja red wine pairing
With tuber and tuna salad, PadrГіn peppers, Andalusian-style fish and Spanish omelette
Iberian Toppings With Spanish Tomato Bruschetta
With Manzanilla wine pairing
With Jabugo ham, cured loin, salchichГіn and chorizo
Shellfishing in Galicia
With AlbariГ±o wine pairing
With steamed mussels, garlic, Galician octopus, shrimp and clams in green sauce
Crema Catalana
With pastry cream and caramelized sugar
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Chef Carlos is a great chef with many years of experience. He is very professional, personable and fun and his engaging personality and passion for local ingredients is evident.
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Please allow 24-48 hours for Chef Carlos to respond. Please note Chef Carlos is not able to message you back but can only accept or reject your request.
