Cooking Class - Signature Spanish Fare

Name: Cooking Class - Signature Spanish Fare
Brand: Cozymeal
SKU: 23506
Price: 85 GBP
Availability: InStock
Rating: 5 (1 reviews)

1 review

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What You’ll Do

Discover a variety of traditional Spanish cooking techniques with guidance from Chef Subhash.

Join Chef Subhash in this immersive cooking class that spotlights a handful of culinary favorites from Spain. From appetizer to dessert, you will learn the best ingredients to use and how to skillfully infuse them into each course.

First, you'll be guided through the preparation of authentic garlic shrimp. Next, learn how to expertly cook chicken, which you'll serve with a classically smoky romesco sauce and a variety of vegetables. For dessert, Chef Subhash will teach you how to make churro dough, which you'll form and fry to perfection and top with chocolate sauce.

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Gambas al Ajillo

Spanish garlic shrimp with olive oil, sherry vinegar and parsley

Chicken, Smoky Romesco Sauce and Garlicky Greens

With olive oil, roasted red peppers, sweet smoked paprika, almonds and sherry vinegar

Mixed Leaves and Buttered Vegetables

With rocket, baby beetroot leaves, carrots, broccoli and baby potatoes

Classic Churros and Chocolate Sauce

With sugar, cinnamon, flour and heavy cream

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 2
Maximum at Chef's Place 5
Maximum if Chef Travels to You 10
Meal Courses 3
Event Duration 2.5 hours
Labels Beginner, Couples, Date Night, Fun, Spanish

Meet your chef

Chef Subhash

Food safety certified

1 review

Chef Subhash is passionate about transforming individual ingredients into bold culinary masterpieces. He has worked hard to build his path in the United Kingdom's gastronomy scene, working in the kitchens of organizations like the Hilton Hotel and Radisson Blu, and earning his MBA in hospitality and tourism management from Edinburgh Napier University. Currently the head chef for a catering company, Chef Subhash thrives on hosting culinary gatherings and transforming them into unique dining experiences.

View all of Chef Subhash's Experiences

COVID-19 protocols this chef will implement are:

Social Distancing Friendly

The Cozymeal Protection^®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

What You’ll Do

Discover a variety of traditional Spanish cooking techniques with guidance from Chef Subhash.

Your Menu

Gambas al Ajillo

Spanish garlic shrimp with olive oil, sherry vinegar and parsley

Chicken, Smoky Romesco Sauce and Garlicky Greens

With olive oil, roasted red peppers, sweet smoked paprika, almonds and sherry vinegar

Mixed Leaves and Buttered Vegetables

With rocket, baby beetroot leaves, carrots, broccoli and baby potatoes

Classic Churros and Chocolate Sauce

With sugar, cinnamon, flour and heavy cream

Details

Minimum Guests 2
Maximum at Chef's Place 5
Maximum if Chef Travels to You 10
Meal Courses 3
Event Duration 2.5 hours
Labels Beginner, Couples, Date Night, Fun, Spanish

COVID-19 protocols this chef will implement are:

Social Distancing Friendly

Reviews

Reviews guests left for this experience

Jonny

14 May 2023

Just back from this cooking experience and we are delighted with it. Chef Subhash and his family made us feel very welcome in their lovely home and the food was absolutely delicious. We have learned some new dishes to try out at home and also some very handy tips. Would definitely recommend giving it a try!