Cooking Class - Classics From Italy

What You’ll Do

With this hearty and inventive Italian dinner, family style dining gets a fresh and flavorful update.

Turn a traditional Italian meal into a full-blown celebration in this hands-on cooking class with Chef Tarek. He'll show you how to turn up the flavor on a satisfying selection of classic dishes and take them from somewhat special to simply spectacular.

Learn the secrets for creating roasted tomato soup flavored with sun-dried tomatoes and Parmesan, and a rocca salad dressed with balsamic vinegar and topped with burrata. Then, prepare homemade linguini topped with seafood and fresh basil, and for dessert, whip up an unforgettable tiramisu.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Date Night, Italian, Pasta Making, Pescatarian

Meet your chef

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Chef Travels to You

Chef Tarek’s adventures in the culinary world have taken him around the world, from Australia to Morocco before landing in Dubai. He currently manages a commercial kitchen, training workers and creating diverse recipes for exciting menus. In addition to global fare, Chef Tarek’s favorite cuisines include Mexican, Italian, Syrian, Egyptian and American, all of which he’s excited to share with budding chefs in his classes.

COVID-19 protocols this chef will implement are:
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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Tarek will travel to guests within Dubai for this experience.

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What You’ll Do

With this hearty and inventive Italian dinner, family style dining gets a fresh and flavorful update.

Turn a traditional Italian meal into a full-blown celebration in this hands-on cooking class with Chef Tarek. He'll show you how to turn up the flavor on a satisfying selection of classic dishes and take them from somewhat special to simply spectacular.

Learn the secrets for creating roasted tomato soup flavored with sun-dried tomatoes and Parmesan, and a rocca salad dressed with balsamic vinegar and topped with burrata. Then, prepare homemade linguini topped with seafood and fresh basil, and for dessert, whip up an unforgettable tiramisu.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Date Night, Italian, Pasta Making, Pescatarian
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for this experience

Julius

Julius

27 Dec 2021

Tarek was phenomenal. Amazing dishes with his own creations. Great energy and pleasant to be around him making for a wonderful atmosphere during this event. I would highly recommend him.