Private Chef - Modern European Menu

What You’ll Do

Indulge in a classic Mediterranean meal in this adventurous private chef experience.

Discover a vibrant menu of European dishes for an unforgettable meal. Chef Ian will prepare beloved meals right in the comfort of your own home. Begin by selecting a savory tuna tartare with fresh ingredients or a creamy veloutГ© with wild mushrooms for your appetizer. Then, choose a mouthwatering chicken dish or pan-fried sea bass, and enjoy lamb koftas with tzatziki sauce. For dessert, decadent lemon posset with spicy ginger and hazelnut crumble or red wine-poached pears.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Ian Verified Chef

Chef Ian understands the value of refined cuisine and has spent his career nurturing essential culinary skills and time-honored techniques. His repertoire includes creating distinct dishes and spending time as a private chef, head chef and chef patron in five-star establishments in France, Scotland and Manchester. Chef Ian delivers unforgettable and intimate private chef experiences and immersive cooking classes featuring inviting flavors and stunning aromas.

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Ian will travel to guests within Manchester for this experience.

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What You’ll Do

Indulge in a classic Mediterranean meal in this adventurous private chef experience.

Discover a vibrant menu of European dishes for an unforgettable meal. Chef Ian will prepare beloved meals right in the comfort of your own home. Begin by selecting a savory tuna tartare with fresh ingredients or a creamy veloutГ© with wild mushrooms for your appetizer. Then, choose a mouthwatering chicken dish or pan-fried sea bass, and enjoy lamb koftas with tzatziki sauce. For dessert, decadent lemon posset with spicy ginger and hazelnut crumble or red wine-poached pears.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews Chef Ian received outside of Cozymeal

Donna

Donna

23 Jan 2024

Just wonderful! Ian took all the stress out of the day. The food was delicious and beautifully presented. We are thinking of having our first wedding anniversary here and asking Ian to come back. Ian and Sam were so attentive to our guests - I’m so please Ian was our chef for our special day.